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2008-11-20
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Amongst the vast choice and variety at Landale Street, I did’nt intend to get lunch from here, but after scanning the menu for anything interesting, I saw Drucken chicken leg with rice, so I ordered that.Apart from this dish, I was surprised at their variety, ranging from China town dishes such as Sweet & Sour, lemon chicken, crispy duck with pancakes to Laksa.Their menu was quite nicely laid out, and well presented with English, obviously it would be popular for the Westerners who are accustome
Apart from this dish, I was surprised at their variety, ranging from China town dishes such as Sweet & Sour, lemon chicken, crispy duck with pancakes to Laksa.
Their menu was quite nicely laid out, and well presented with English, obviously it would be popular for the Westerners who are accustomed to China down dishes. When I came back to check this restaurant out on OpenRice, I found out that it is an international cuisine restaurant, so quite agreeable since I had this impression there without reading its information before hand.
Now to the chicken, it was a plate of rice, with a chopped chicken leg served on top of a big leaf of gem lettuce. The chicken leg was fairly tender, the skin was well marinated in wine sauce. In comparision to drucken chicken I had before, the wine there was not strong enough, just acting as a mere flavour.
But anyway nice to have something different for lunch.
张贴