金華冰廳

营业中

休息中

I suddenly want to have Hong Kongnese tea time so I asked my boyfriend to take me there. The traditional Hong Kongnese milk tea was delicious, it was smooth and creamy. I didn’t need to put any sugar inside because I want to taste the tea flavour. The egg tart was fantastic! The pastry was so yummy. It was crispy and soft. The egg was so smooth. The Japanese couples opposite me agreed as well. They came just for the egg tart. The pineapple bun with butter was nice as well but it wasn’t hot enoug