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2015-03-06
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Business was good on Sunday at this traditional tofu eatery, her tofu custard is smaller in size than the Kung Wo's nearby, contained in a green pastic bowl, a few spoonfuls of grinded crane sugar had already been sprinkled on top when it was served.You could get the taste and smell of bean, for the first few mouthfuls at least, texture was smooth and silky enough, but for me I had to put the enviromental factors out of my mind before I could fully appreciate it. You could sense the filthiness,
Tofu Custard (warm)
$8
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题外话/补充资料:
The owner is too dismissive about the environment of an eatery
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴