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2016-08-28
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As per my title, quite a bad dining experience from start to finish. There was a long waiting time-expected as it was a Fri. After waiting for an hour, we managed to get a table. Ordered the Blackened shrimp salad for starter, and the mains was Steak Frites and the Honey glazed pork chops. Everything appeared smooth until the food arrived.The salad was a major disappointment. Nice presentation, but I expected a little bit more for a HKD200 'salad'. The portion was small, and it was overdressed.
The salad was a major disappointment. Nice presentation, but I expected a little bit more for a HKD200 'salad'. The portion was small, and it was overdressed. Next came the main course. I had the Steak Frites and again disappointing.....badly cooked steak (not even asked how I wanted it cooked), and it was covered in the mushroom sauce. Average. This is where the problem came; I had nearly finished my main and had to complain to management for my wife's dish. I spoke to the duty manager who gave pathetic excuses that they wanted to wait until we finished our started before the main-funny how my steak came on time, but my wife's took a further 25min! Offered dessert as compensation, which we did not want. When the Pork arrived, it was cooked poorly (dry) and the meat was tough.
In summary, a major disappointment and I certainly want be coming back even if it was the last restaurant left in the World! Please avoid and save yourself some money.
张贴