5
0
0
等级1
1
0
2016-08-09 1241 浏览
Escobar, the friendly owner sat us down in seconds. The place was buzzing, which is always great. The food was authentic, no fuss italian. The best I have had in Hong Kong. The owner entertains and enthralls throughout the evening, some might find this off putting, to us its all part of the experience. The place had no menus and he merely said, what do you want, fish, pasta, meat, risotto, i can make it all. And make it all he did. We had a delicious antipasta to start, a plate of truffle risott
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Escobar, the friendly owner sat us down in seconds. The place was buzzing, which is always great. The food was authentic, no fuss italian. The best I have had in Hong Kong. The owner entertains and enthralls throughout the evening, some might find this off putting, to us its all part of the experience. The place had no menus and he merely said, what do you want, fish, pasta, meat, risotto, i can make it all. And make it all he did. We had a delicious antipasta to start, a plate of truffle risotto each and some cooked fish as a main in between our bottle of red wine. Service was typically sharp and efficient, mood was great and we left without a hassle. Cash only and 500 a head for this amount of food - You wont find better in HK. 
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
用餐日期
2015-10-15
用餐途径
堂食
人均消费
$500 (晚餐)