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2024-04-07
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I chanced upon this place when exploring Ma Wan with my friends. The waiters were very sweet. They kept giving us cutlery, and let us stay for a long time (even though we were loud and annoying). The food was really good, and you can tell they put a lot of heart into every dish they made. We had a Saturday menu, but it seems like they change the menu every day. We ordered: - shrimp rolls - pork neck with Laoganma sauce - sweet and sour chicken - stir fried noodle with beef tenderloin - pork chop
The food was really good, and you can tell they put a lot of heart into every dish they made. We had a Saturday menu, but it seems like they change the menu every day.
We ordered:
- shrimp rolls
- pork neck with Laoganma sauce
- sweet and sour chicken
- stir fried noodle with beef tenderloin
- pork chop with garlic
Every dish was SERIOUSLY VERY GOOD. The chicken was tender and had a crispy skin, and the pork neck with Laoganma had a really good texture and sauce. Totally recommend this place! We had a really good time, and this place is worth a detour in Ma Wan!
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张贴
