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2015-07-27
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To be honest I was here for the gimmick, it was the pudding on dry ice.There were new items so tried them as well.The White Chili Jigoku Ramen seems interesting.★☆★☆★☆★☆★☆★☆★☆★☆Golden princess:This was white peach juice, passionfruit juice and soda topped with boba filled with honey.The drink was refreshing and it did not have an artificial taste.★☆★☆★☆★☆★☆★☆★☆★☆ Mango and Shrimp Tempura with Flying Fish Roe Roll:This was nice and summery with crispy shrimp tempura complemented by the sweet mang
There were new items so tried them as well.
The White Chili Jigoku Ramen seems interesting.
★☆★☆★☆★☆★☆★☆★☆★☆Golden princess:
This was white peach juice, passionfruit juice and soda topped with boba filled with honey.
The drink was refreshing and it did not have an artificial taste.★☆★☆★☆★☆★☆★☆★☆★☆
Mango and Shrimp Tempura with Flying Fish Roe Roll:
This was nice and summery with crispy shrimp tempura complemented by the sweet mango slice.★☆★☆★☆★☆★☆★☆★☆★☆
Okiyama chicken jokogy ramen:
The noodles were a bit too soft and the soup was a bit bland.★☆★☆★☆★☆★☆★☆★☆★☆
burli:
The burli was fresh and thickly sliced.★☆★☆★☆★☆★☆★☆★☆★☆
Bite sized fish cake topped with lobster mayo:
The cubes of fish cakes were chewy and sweet topped with creamy lobster mayo.★☆★☆★☆★☆★☆★☆★☆★☆
Hokkaido 3.6 milk jigkoyu hot spring pudding:
This was the moment I was waiting for!
Basically there was dry ice in the bucket which gave off this pretty cloud of smoke.The pudding itself was silky and not too sweet with a strong white chocolate taste.
★☆★☆★☆★☆★☆★☆★☆★☆
张贴
