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2017-11-27 426 浏览
Went to the restaurant and celebrated my father in law’s bday.The restaurant was decorated with all wooden furniture, quite unique.Overall, I’ll rate the restaurant 4/5Beer: they served in cold bowl just like in the past I love eating thousand year old eggs, and they served with pink ginger and jellyfish. Good appetizer Deep Fried Tofu: it’s well fried with good crisp and seasoned nicely Salty egg yolk shrimps: used good portion on salty egg yolks and shrimps were fresh! Crispy Pork Skin: Must
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Went to the restaurant and celebrated my father in law’s bday.

The restaurant was decorated with all wooden furniture, quite unique.

Overall, I’ll rate the restaurant 4/5

Beer: they served in cold bowl just like in the past

Beer
7 浏览
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I love eating thousand year old eggs, and they served with pink ginger and jellyfish. Good appetizer


Deep Fried Tofu: it’s well fried with good crisp and seasoned nicely


Salty egg yolk shrimps: used good portion on salty egg yolks and shrimps were fresh!


Crispy Pork Skin: Must order!!
super crispy and seasoned perfectly!
Thousand  year  old  eggs
25 浏览
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Fried  tofu
10 浏览
0 赞好
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Salty  eggs  yolk  fried  shrimps
16 浏览
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Oysters  fried  eggs 
19 浏览
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0 留言
Crispy  pork 
24 浏览
1 赞好
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Gailan  pot
19 浏览
1 赞好
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House  special  fried  noodles 
21 浏览
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
等候时间
10 分钟 (堂食)
用餐时段
晚餐
推介美食
Beer
Thousand  year  old  eggs
Fried  tofu
Salty  eggs  yolk  fried  shrimps
Oysters  fried  eggs 
Crispy  pork 
Gailan  pot
House  special  fried  noodles