宗像屋 (已結業)

We came here by purpose, as I had not been to shum shui po like more than 5 years. I came here just because of this restaurant. .We queue up for around 40 mins on street. It was too hot..When we ordered. No more sea urchin. So I ordered a base one but larger size. The sashimi actually were sashimi mixed, very small pieces . .