金寶泰國菜館 (已搬遷) 新店位置

尼到附近....見到佢有咁多個鋪位....連住有差唔多四間野都係佢....咁咪諗住試下啦~~~但係....都係一段段jack叫左菠蘿炒飯+ 串燒拼盤(雞牛豬各二串) + 冬陰公湯+ 炭燒豬頸肉+ 雜果冰+ 珍多冰菠蘿炒飯.....比一段的炒飯差....唔知點解....食落都預左佢會有d 甜....但係佢呢d 菠蘿的甜又令我唔係咁好受....串雞...幾正~~~燒到剛剛熟...唔會un....而且d汁都好正好好味~冬陰公~~~夠晒料....而且有個火坐住....等d 湯唔會凍....不過可能因為太多香矛的關係....好吉口......飲得唔係咁暢順~豬頸肉....完全唔得!!!豬頸肉你知係幾爽嫁啦~~但係佢呢度整到完全唔爽....d 肉又un....搞到好似一舊燒到un晒的豬肉咁....差!!!兩冰野飲都唔係好...因為佢d 雜果同珍多....都有一d 唔知咩的配料....好難食....呢間野....意料之外地差....