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餐厅: 五月星牛肉麵
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级4
2025-06-21 320 浏览
Trying Taiwanese beef noodles at an industrial building in Kwun Tong and it's interesting that they have apple soup base which is sweeter than normal. And I like their clay pot rice that actually has a crispy bottom. We also tried some entrees like dried squid and pork belly slices#taiwanesefood #taiwanese #beefnoodles #noodles #rice #tofu #teaI like the concept of using apple for the soup base and very generous in size. First time seeing claypot rice in a tw restaurant but it's surprisingly del
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Trying Taiwanese beef noodles at an industrial building in Kwun Tong and it's interesting that they have apple soup base which is sweeter than normal. And I like their clay pot rice that actually has a crispy bottom. We also tried some entrees like dried squid and pork belly slices



#taiwanesefood #taiwanese #beefnoodles #noodles #rice #tofu #tea

I like the concept of using apple for the soup base and very generous in size.
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First time seeing claypot rice in a tw restaurant but it's surprisingly delicious! 🤤
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Look at that cracking burnt bottom!
6 浏览
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Fried tofu is crunchy on the outside and soft on the inside
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Fried ball ball is bouncy and not too oily
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Refreshing soda drink
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2025-05-25
用餐途径
堂食
人均消费
$100 (下午茶)