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2018-07-13
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感謝朋友細心安排今晚有機會品嚐美國遠道而來在香港獻技3天的米芝蓮三星廚師Christopher Kostow. The Derby Room 服務好是公認. 品酒司亦是專業,推介我們先飲半支白酒再加一支紅酒.晚餐食咗3小時. 精美食材加煮法創新. 吃得出亦顯出美國星級廚師比傳統歐洲星級廚師更大膽嘗試 (利申第一次食美國米芝蓮廚師degustation menu). Menu 上有難忘的daylily, cod cabbage 和date cream. The chef was able to infused some local ingredients and created an additional vegetable dish which is not on the menu. He himself presented the dish to us and introduced it. It was a great and relaxed evening!
晚餐食咗3小時. 精美食材加煮法創新. 吃得出亦顯出美國星級廚師比傳統歐洲星級廚師更大膽嘗試 (利申第一次食美國米芝蓮廚師degustation menu). Menu 上有難忘的daylily, cod cabbage 和date cream. The chef was able to infused some local ingredients and created an additional vegetable dish which is not on the menu. He himself presented the dish to us and introduced it. It was a great and relaxed evening!
Cauliflower Custard Ossetra Caviar
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Amuse Bouche
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Daylily Spot Prawn
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Potato Beewax
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Cod Cabbage
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Black truffle w sauteeed vegetables
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Duck tea
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Beef smoked in dried onions
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Melon sorbet w fresh shiso
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Date cream w hazelnut and sea salt
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Dried apricots
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张贴
