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2023-11-08
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每年都係返香港幾日諗住飲餐茶。去呢間嘢就中伏了個燒鵝瀨，燒鵝就一定係隔夜㗎啦，個瀨粉仲難食到不得了，個質地錯晒，又唔係米線，個湯就得一陣胡椒味跟住仲有個炸兩，又係隔夜油炸鬼，一陣油益味大佬冇心做就執咗佢啦去隔離稻香冇咁嬲In short - don’t come to this place for dim sum, the quality is really bad and it’s not even up to a very average standard. Waste money and time完
諗住飲餐茶。
去呢間嘢就中伏了
個燒鵝瀨，燒鵝就一定係隔夜㗎啦，個瀨粉仲難食到不得了，個質地錯晒，又唔係米線，個湯就得一陣胡椒味
跟住仲有個炸兩，又係隔夜油炸鬼，一陣油益味
大佬冇心做就執咗佢啦
去隔離稻香冇咁嬲
In short - don’t come to this place for dim sum, the quality is really bad and it’s not even up to a very average standard. Waste money and time
完
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张贴
