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2021-07-21
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見呢間餐廳嘅裝修咁靚，都想試好耐，今次就趁住day off，同朋友黎左食呢間嘅lunch。🥖首先送上三款唔同嘅包，配上橄欖油同黑醋汁，好味。我最鍾意就係個sourdough，外脆內軟，我食咗好多。我地每人叫左個2 courses lunch，每位$480，各包一款appetizer同埋main。🥣Artichokes Soup with Burrata Cheese and Basil口感濃厚，入面有好多Burrata Cheese，好飲。🐷Warm White Asparagus with Pata Negra Ham and Egg Emulsion呢個我好鍾意食，啱晒鍾意食ham嘅我。今次嘅ham係48 months嘅，味道充滿油香又甘香，仲有橡果嘅香氣，配埋清新嘅white asparagus好好食。🐟Toothfish with Spring Vegetables and Clam Jus魚肉好滑好滑，個sauce由蔬菜同clam blend成，好特別，雖然口感creamy但味道偏向清新，好味。🐖Iberico Pork Pluma with Aromatic Herbs,
🥖首先送上三款唔同嘅包，配上橄欖油同黑醋汁，好味。我最鍾意就係個sourdough，外脆內軟，我食咗好多。
我地每人叫左個2 courses lunch，每位$480，各包一款appetizer同埋main。
🥣Artichokes Soup with Burrata Cheese and Basil
口感濃厚，入面有好多Burrata Cheese，好飲。
🐷Warm White Asparagus with Pata Negra Ham and Egg Emulsion
呢個我好鍾意食，啱晒鍾意食ham嘅我。今次嘅ham係48 months嘅，味道充滿油香又甘香，仲有橡果嘅香氣，配埋清新嘅white asparagus好好食。
🐟Toothfish with Spring Vegetables and Clam Jus
魚肉好滑好滑，個sauce由蔬菜同clam blend成，好特別，雖然口感creamy但味道偏向清新，好味。
🐖Iberico Pork Pluma with Aromatic Herbs, Black Olive, Barley and Vegetables
呢款係朋友食嘅，佢話肉嘅熟度煮到啱啱好，調味亦有話心思，食落好香。
喺個環境咁靚嘅地方食lunch真係好開心。下次再黎。
张贴
