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2023-08-23
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<<殿堂二人餐-HK$588>>估唔到weekend lunch time 時段都有75折,加一後折實價只需$500🥹就有齊沙律、漬物(凍豆腐配芝麻醬)、殿堂玉子飯(可額外加$10轉素冷麵)、5款燒肉(西冷+封門柳+薄切牛舌+黑毛豬+雞腿肉)、無酒精飲品(可額外加$10轉酒精飲品)同雪糕🍦其實見到塊和牛西冷已經值回票價😍😍紋理分明🥩油香十足 再配埋蒜茸牛油醬汁 真係每一啖都係滋味😋 唯一要挑剔既地方就係塊和牛好搶火好難燒🤣🤣職員見到我燒到搶火都有主動過黎幫手燒 如果唔係真係驚燒耐左會影響口感味道話就話薄切牛舌但其實都唔算薄 至於黑毛豬 就算燒左好耐都唔會好乾好鞋 全因肥瘦肉比例適中 呢間餐廳都有和牛稀有部位供應(和牛腹芯+和牛腹脅),寫寫下我又想encore喇🤪QR Code 自助下單Dendouno Yakiniku ~ Causeway Bay Ordered a set course for 2 which only costs HK$588. Can get 25% off by paying the check by 4pm everyday,
估唔到weekend lunch time 時段都有75折,加一後折實價只需$500🥹就有齊沙律、漬物(凍豆腐配芝麻醬)、殿堂玉子飯(可額外加$10轉素冷麵)、5款燒肉(西冷+封門柳+薄切牛舌+黑毛豬+雞腿肉)、無酒精飲品(可額外加$10轉酒精飲品)同雪糕🍦
其實見到塊和牛西冷已經值回票價😍😍紋理分明🥩油香十足 再配埋蒜茸牛油醬汁 真係每一啖都係滋味😋 唯一要挑剔既地方就係塊和牛好搶火好難燒🤣🤣職員見到我燒到搶火都有主動過黎幫手燒 如果唔係真係驚燒耐左會影響口感味道
話就話薄切牛舌但其實都唔算薄 至於黑毛豬 就算燒左好耐都唔會好乾好鞋 全因肥瘦肉比例適中
呢間餐廳都有和牛稀有部位供應(和牛腹芯+和牛腹脅),寫寫下我又想encore喇🤪
QR Code 自助下單
Dendouno Yakiniku ~ Causeway Bay
Ordered a set course for 2 which only costs HK$588. Can get 25% off by paying the check by 4pm everyday, apply to all dishes 😍😍
This set included salad 🥗, tofu with sesame sauce, 5 types of Yakiniku (3 beef +1 Iberico + chicken), 2 non-alcoholic drink, and 2 desserts 🍨
Nothing can go wrong with Sirloin😎The sirloin sizzles when it’s being roasted owing to its high beef marbling standard 🤤🤤Thanks for the staff with attentive service and assistance. Roasted sirloin is so tender and flavourful. Matching with garlic butter condiments brings the sirloin to a whole new level.
Iberico, I like the right mix between fat and lean. The tenderness can still be retained even though it was cooked for a longer time (than beef)
Well worth a visit💃
张贴