💥潮州家庭式粉麵店 極推軟腍牛腩💥
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🍪潮州家庭開嘅粉麵店，歷史悠久，我幫襯咗至少10年，不過未查到開業年份。
✧Chaozhou family-owned restaurant with long history. I have been a customer for 10 years.
🍪街坊愛店，氣氛休閒。
✧Neighborhood favourite with a relaxing vibe.
🍪最出名係牛什、牛腩。
✧Expert in bovine offal and beef brisket.
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🍽原汁牛腩幼麵 $31（4.5/5）
Thin noodle (with beef brisket)
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幼麵麵質比大部份連鎖麵店佳
✧Noodle quality is better than many chain restaurants
牛腩牛味濃郁，十分軟身😋
✧Pleasantly flavoured and tender beef brisket
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🍽原汁牛腩+爽口魚皮餃米粉 $37(4.5/5）
Rice vermicelli (with beef brisket + fish dumpling)
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😳雙拼麵好大碗！米粉較粗和軟身
✧The double combo is huge! Thick and soft rice vermicelli.
自家製魚皮餃有兩隻，煮得啱啱好唔會過腍，又滑又多汁😆
✧2 homemade fish dumplings included. Not overcooked. Smooth and juicy.
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🍽新界菜心 Choy Sum $12（4/5）
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份量充足，我同爸爸分嚟食都好夠
✧Serving size is enough for 2 people
菜梗好粗，但唔特別甜
.The vegetable stems are thick but not particularly sweet
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🍪食飯多數要搭枱，約3-4人一枱。
✧Table sharing (3-4 people per table) is a common practice.
🍪價廉物美，味道有水準，份量充足。
✧An authentic gem that offers delicious, hearty and economical meals.
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🍪可惜衛生欠佳🙈例如環境殘舊，收銀處近食物等等。建議自己嚟食個快飯🏃🏻♀️🏃🏻♀️🏃🏻♀️💨🤣
✧Unfortunately, poor hygiene is a stumbling block to the business. For instance, the cashier is right next to the kitchen.
It would be best if you come here alone to have a quick and casual meal.
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味道 Taste：🍪🍪🍪🍪/5
環境 Ambience：🍪🍪/5
💸消費 Spending：$42 /人 Person
🔥推介度 Recommendation：4/5 (食物好好味，但衛生有待改善 Tasty food but not hygenic)
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Instagram: hungrycookie15
