Ng On Ki
店舗應叫街巿火鍋
Ng On Ki
等级2
2014-08-24
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A new hot pot place which is located in a busy street in Mong Kok. The inside is decorated like a wet market and 60-70's Hong Kong. This is the gimmick but somehow its names shall be more related to wet market and old Hong Kong.

The wet market is to sell seafood including prawns, oysters, abalones, clams, eel, fish etc. while the meat, vegetables, and others are to be ordered by ticking your choices in their papers. The seafood shall be provided with more varieties and the respective price shall also be better put and written.

Regarding the price, it is relatively expensive in view of its existing quality.

In general, the service is acceptable while the food quality can be better to sustain its business. In particular, there is no similar hot pot place in Mong Kok except the typical Chinese restaurants. It will be very popular if improved due to the convenient location.

Old Hong Kong
Old Hong Kong
Food order paper (except for seafood)
Food order paper (except for seafood)
The wet market is just in front of the tables
The wet market is just in front of the tables
More varieties are expected with more clear price illustrations
More varieties are expected with more clear price illustrations
Oysters (above), pork (below)
Oysters (above), pork (below)
Not fresh enough
Not fresh enough
東風螺 ($32 per dish)
東風螺 ($32 per dish)
Too expensive - not worth
Too expensive - not worth
Not fresh enough
Not fresh enough
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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Oysters (above), pork (below)
東風螺 ($32 per dish)