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2021-06-05
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◾今次要介紹嘅餐廳係位於九龍灣嘅鳴門割烹料理，提供各式日本料理，而現時更於周末供應半自助午餐，為你提供一個新選擇。店內環境開陽，採光度十足，而且服務周到，以這個價錢來說絕對物超所值。Naruto Japanese Restaurant is located in Kowloon Bay, offering a variety of Japanese cuisine. It also serves semi-buffet on weekends, providing you with a new option. The seating is spacious, staffs are attentive. The semi-buffet is definitely value for money at this price.◽90分鐘半自助餐 (Weekend Semi-Buffet) $238◾三色丼 (Minced Toro, Sea Urchin, Salmon Roe Rice) / 帆立貝海膽丼 (Scallop and Sea Urchin Rice)每位可選一款主食，而我哋就
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今次要介紹嘅餐廳係位於九龍灣嘅鳴門割烹料理，提供各式日本料理，而現時更於周末供應半自助午餐，為你提供一個新選擇。店內環境開陽，採光度十足，而且服務周到，以這個價錢來說絕對物超所值。
Naruto Japanese Restaurant is located in Kowloon Bay, offering a variety of Japanese cuisine. It also serves semi-buffet on weekends, providing you with a new option. The seating is spacious, staffs are attentive. The semi-buffet is definitely value for money at this price.
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90分鐘半自助餐 (Weekend Semi-Buffet) $238
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三色丼 (Minced Toro, Sea Urchin, Salmon Roe Rice) / 帆立貝海膽丼 (Scallop and Sea Urchin Rice)
每位可選一款主食，而我哋就分別選擇咗三色丼同帆立貝海膽丼。三色丼有吞拿魚腩蓉、海膽同三文魚籽。吞拿魚腩蓉肥美無筋，海膽鮮甜，三文魚籽飽滿，且份量唔少。帆立貝質感軟綿，味道鮮甜，配上海膽同樣是一個唔錯嘅選擇。
Each person can choose the main course out of eight, and we have chosen Minced Toro, Sea Urchin, Salmon Roe Rice, and Scallop and Sea Urchin Rice. The minced toro is fat, the sea urchin tastes fresh and the salmon roe is rich in flavour, with considerable serving size. The scallop tastes soft and sweet as well, which is a good choice when paired with sea urchin.
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刺身 (Sashimi) / 壽司 (Sushi)
每位都送一隻磯煮鮑魚，質感軟熟且入味，頗為出色。刺身當中較欣賞甜蝦、油甘魚，甜蝦味道甘甜，肉質新鮮。油甘魚魚脂香濃，齒頰留香。劍魚腩壽司若能厚切則更能帶出該充分油脂嘅特色。
The abalone has a rich flavour and soft texture. Among all sashimi, we appreciate the sweet shrimp and yellowtail the most. The sweet shrimp tastes sweet and has a fresh texture. The yellowtail has a fragrant flavour of fat. If the swordfish can be thickly sliced, it can better present the fatty fragrance of the fish.
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串燒 (Skewer)
雞軟骨入味，質感酥脆。冬菇烤得質感乾爽柔軟，值得欣賞。免治雞肉棒味道較淡，質感鬆散，較為遜色。
The chicken cartilage is delicious and has a crisp texture. The mushrooms have a dry and soft texture, which are quite appealing to us. The tsukune tastes a bit bland, which is relatively disappointing.
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小食 (Appetizer)
芝麻雞翼質感鬆脆，味道帶味辣，內裡多汁，好出色。芝士年糕外脆內軟，芝士可以拉絲嘅程度，令人回味無窮。明太子玉子質感柔軟，表面加上明太子令味道更加豐富。
The sesame chicken wings are crispy, spicy, and juicy inside, which is mouth-watering. The cheese rice cake is crispy on the outside and soft on the inside. The mentaiko egg tastes soft and has a rich flavour together with the mentaiko.
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鳴門割烹料理
Naruto Japanese Restaurant
📍九龍灣宏照道33號國際交易中心2樓2號舖
📍shop 2, 2/F, Exchange Tower, 33 Wang Chiu Road,, Kowloon Bay
#fooodninja_hk_kowloonbay
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张贴
