九龍城食肆竟然有間私房菜, 今晚一家三口到這店嘗試, 竟然令我喜出望外, 尤其是百花煎釀海斑球及火焰薑蔥桶蠔煲, 煮法很特色好味
店舖內清潔乾淨舒適, 服務也不錯
價錢合理, 下一次會再嚟嘗試其他菜色
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2019-04-28
Dining Method
堂食
Spending Per Head
$180 (晚餐)