The Grand Patagonia is located next to Sheung Wan MTR station. The restaurant has many pictures and decorations on the walls. They offer different cuts of steak, and the menu includes the chef's recommended cooking levels for each cut, which is very thoughtful.
午餐會包有前菜＋主菜＋配菜＋汽水
Set Lunch = APPETIZER + MAIN + SIDE + ONE SOFT DRINK
🥩10oz Ribeye Steak lunch Set HK$308
* 10oz Ribeye Steak 肉眼牛扒
It is rich, juicy, beefy flavor, and tender texture
肉眼牛扒係牛肉其中一個較受歡迎嘅部位 肉質柔嫩且 煎完之後仲好juicy同好香 肉味濃郁 我地簡咗medium rare裡面程粉紅色 搭配埋海鹽令味道更突出
Ribeye steak is one of the more popular cuts of beef. It is tender, and after grilling, it remains juicy and aromatic with a rich beef flavor. We ordered it medium rare, with a pink center, and paired it with sea salt to enhance the taste even more.
* Beef Empanada 牛肉餡餅
牛肉餡餅有2件係阿根廷菜必食嘅小食 外皮炸到金黃色 裡面餡料有牛肉、大蒜、橄欖好足料好juicy
Beef empanadas are a must-try Argentine snack. The outer crust is fried to a golden brown, and the filling is packed with beef, garlic, and olives, making it very juicy and flavorful.
* Humita creamy corn 南美古早味粟米蓉
Traditional Argentinian savory pasty and homemade spicy sauce
係一個粟米蓉加入咗大量粟米、雜菜同牛奶 食落好香甜同Creamy
It's a corn puree that includes a generous amount of corn, mixed vegetables, and milk, resulting in a deliciously sweet and creamy taste.
🥩 8oz Fillet Steak lunch HK$308
* 8oz Fillet Steak菲力牛扒
菲力牛扒係牛隻腰部嘅高級牛肉部位 肉質緊實 我哋叫咗medium rare牛肉裡面呈粉紅色 質地細膩 牛味都幾出
Fillet steak is a premium cut of beef from the loin area of the cow. The meat is firm, and we ordered it medium rare, with a pink center. It has a delicate texture and a strong beef flavor.
* Meatballs with sofrito "Tomato sauce"傳統蕃茄醬燉肉丸
牛肉丸子用蕃茄湯慢煮而成的 蕃茄味道濃郁 作為前菜十分開胃The beef meatballs are slow-cooked in a rich tomato sauce, which gives them a robust tomato flavor. They make a very appetizing appetizer.
* Provenzal Fries 薯條
薯條要大讚 熱辣辣新鮮炸 而薯條上滿布蒜蓉同香草
The fries deserve high praise; they are hot, fresh, and perfectly fried. They are generously topped with garlic and herbs.
