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2022-01-04
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日想去油麻地食煲仔飯,點知勁多人,見到路口位開咗間清湯牛腩,好香嘅味道😍點左清湯牛腩飯,嚟到呢度一定必食啦,清湯牛腩同飯分開上,估唔到啲飯都煲得幾好,試一啖牛腩先,牛腩肥瘦相間,勁重牛味,而且份量好多,乃公切得啱啱好,而清湯牛腩點會少得碗湯底,牛味顯得更加清甜🥰一啖湯一啖飯😍再嗌左牛腩米粉,加錢轉咗崩沙腩,崩沙腩比起牛腩再腍滑點,而且牛味再濃郁點🤩🤩配埋米粉食一流,呢碗湯底我最鍾意😍最後嗌左碗淨牛丸,一上台就試吓佢個湯底,原來帶咗三碗嘢食個湯底都係唔同,反而呢碗嘅湯底係最濃,估唔到呀,再試下牛丸,食落好彈牙,重牛味,係真材實料😁
张贴