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港铁香港站 C 出口, 步行约8分钟
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营业时间
星期一至四
12:00 - 15:00
18:00 - 23:00
星期五至六
12:00 - 15:00
18:00 - 01:00
星期日
全日休息
以上资料只供参考,请与餐厅确认详情
招牌菜
Summary: Another good middle eastern restaurant in a prime Central location, priced accordingly. Standout service and tasty dishes that are just about worth what they charge. Find a deal before you visit and ask if they can give you a deal on wine corkage; we left happy and full.I love middle eastern food – I can’t say I know it well enough to differentiate clearly between Turkish/Lebanese/Israeli but they’re all delicious and I’m thrilled whenever anyone suggests going. For Thanksgiving we decided to try Sultans Table, which I had been to previously when they were on Arbuthnot Rd and loved it. My friend had a 25% voucher off from an app, so we were totally set for a giant meal.When I opened the menu, I admit I had a bit of sticker shock… Middle eastern food is generally quite affordable, and all the mains here were surprisingly over 220$ HKD, with many far over. Note that this is before the 25% off voucher, and the servings are pretty large, and come with a ton of sides (rice, fries, bulgur, chopped salad etc). I’d probably recommend 2 mains for every 3 people eating - we had so much rice and fries left over. There are also a lot of interesting looking baked items that i didn't get to order that are cheaper as well. I'd say the pricing overall, while it seems high, is maybe just 10-15% over what I'd pay at full price.The service is really terrific, they help out with whatever you need and are very engaging and friendly. I asked them about corkage before we went, and he gave us a good deal for bringing couple of bottles. Amusingly he asked us at the end of the night if we could write an honest review on Openrice, as they don't get a lot of reviewers... i was going to do it anyway.Here's the menu:Lots of choices as you can see, and we didn't even get to try the burgers and pides.Here's what we had:Little Little in the MiddleVariety Mezze Platter - the Muhamarra was the only surprise for me (quite light and spicy), and oddly there's no hummus, but these are always delicious with good bread, which they offer. I will say that i felt the blocks of Feta and the Haydari (yogurt and cream cheese dip) were a bit boring; would have liked more unusual or complex dips. Home-Made Turkish DumplingsMuch chewier, with thicker skins than Asian dumplings. Quite delicious in the yogurt sauce thoughFeta Cheese Salad (no picture) - basically what you'd expect, but a nice change from all the meatAdana KebabAdana kebabs are amazing, and this one doesn't disappoint. Very lamb-y with all that delicious sumac and cumin coming through each bite. I like this dish to be a bit spicier (this one was very mild), but with the addition of the bulgur as a side, this is a must-order.Minced Kofte with HummusSome people loved this, but to me they were a bit rubbery. While i'm sure they are homemade, it tasted kind of mass-produced. I was not a huge fan but we polished these off easily as a table.Beef Tenderloin FilletTheir centerpiece, and they absolutely make a huge show of it, slicing it in front of you, (very salt-bae vibe), sizzling it on a hot plate with a ton of butter, and serving it with lots of grilled veg and mushroom sauce. I didn't try it, but i heard the edges were bit over-grilled and tough, though the middle was perfectly medium rare and tender. The problem is that tenderloin isn't a particularly tasty cut of beef, so some extra salt was needed. At 888, it's actually not a bad value (if you ordered JUST this for 3 people, it'd be a full meal), but i'm not sure it pays off all the butter and showmanship. Give it a shot, but don't expect crazy flavor.Overall, I liked Sultans table. The food is nothing revolutionary but is solid, and with all the deals we had, it ended up less than 300 each with way too much food and leftovers for everyone. Places like Bedu or Francis are more experimental and modern, but for the classic Middle Eastern staples (and excellent bread!), Sultan's Table is a good choice (see if you can get a deal before you go though).
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Celebrated my birthday last night with my bf and two best friends. This place was recommended by a friend, we were told that they have really good Turkish and Mediterranean food. And it was not disappointing at all! Food was absolutely delicious. The owner and all staff were extremely helpful and friendly. For my birthday, they played a really funky Turkish style birthday song and it was hilarious. The great food, great atmosphere, great service made it a really enjoyable time. We all loved the place and said we will for sure come back again. I don’t normally write reviews, but this place deserves one
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一直对土耳其菜不认识,亦没有甚么期待,但今晚真的改观了。今晚庆祝 in-law 生日食饭,本来以为D中东烧烤肉会好干好硬,点知原来系好好吃,soft and juicy ,烧得啱啱好,再加上个奶酪酱汁,真系好fresh! 餐厅老板系土耳其人,佢好友善及健谈,一边介绍食物,一方面介绍土耳其文化,搞到我哋食完即刻想去土耳其玩!
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最近常常告诉自己:心情越坏的时间,就越要多想生活中美好的事物。接二连三的坏消息,心口堵得无以复加,因此反而决定分享一个加码好消息:感谢 Turkish Airlines 的邀请及安排,不久的将来很可能踏足土耳其,感受一趟与别不同的欧亚之旅~ 这场晚饭早在6月初已经约好,虽然中途身心都颇累,但答应了就如期赴约吧,这也是甜魔妈妈第一次参加航空公司举办的活动呢。晚餐在中环 The Sultan’s Table 举行(要小心别搞错是另一间 Sultan's Corner,那边是快餐店),一进门就是充满风情的布置,以及多款富有土耳其风味的美食,大家也不客气填饱肚子再说~ 香港供应土耳其菜的餐厅不多,我自己也极少吃,对于食材及烹煮手法都很不熟悉,因此正是谦虚学习的机会。地理上,土耳其与甜魔妈妈的 dream destination ----希腊(但不是雅典,我只想去有蓝白小屋的海岛)位置颇近,所以吃的也颇为相近,不少头盘都以乳酪、豆类及茄子下馔,其实都几对口味呢。而个人始终对芝士情有独钟,虽然味道咸一点,但也非常喜欢这味烤芝士,配上一杯 cocktail 感觉更妙。 去到主菜环节,明显地多了肉类;特别一提,由于土耳其90%以上人口信奉伊斯兰教,所以国内很少会吃到猪肉,这晚吃的也是鸡、牛、羊肉,卖相十分震撼,味道也不差的。 除了分享土耳其美食,这晚我们还可以分组玩游戏,胜出的一组可获香港至土耳其来回机票!虽然甜魔妈妈所识不多而且笨手笨脚,但在神队友的分工合作之下,还是胜出了比赛,全组都可以获奖!谢谢土耳其航空同时,也非常感谢每位组员的付出。 但愿同样的福气,也会临到香港及热爱香港的港人身上。香港人,真的一个都不能再少,请大家都要坚强!一起加油!
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Don’t be backed off by the price tag, it is located at the center of central, located right next to Tai Guen. They are not crowded on a typical Friday night. The environment is spacious, stylish, new and comfortable.The food offering are authentic Turkish food, in sufficiently large portion for sharing with friends.It is a good choice for friends gathering!
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