noc (水星街)

营业中

休息中

I came alone, the waitress said need to wait for more than 30 minutes, suggest me to order take–away, then I ordered. When I'm waiting, not much long time after, another alone customer came. Also no position, but the waitress suggest to sit at the window table and then ask him to change twice to a two–seat table. However, my take–away still not come...the brunch is also very little in my take–away bag.

『鬧市中的Cafe//嘆杯咖啡食件蘋果黑麥Toast啦』@NOC Mercury, Tin Hau⠀⠀𝘼𝙥𝙥𝙡𝙚 𝙏𝙤𝙖𝙨𝙩 $52⠀Caramelized apple on dark malt flexseed sourdough toast 🍎🍞 with mascarpone cheese and walnuts. Didn't expect much but the smooth mascarpone cheese together with dark malt sourdough is great! Toast is crunchy outside and soft inside, taste of dark malt is OK but not very strong. Could be stronger 👌🏻😋 The caramelized apples are way too sweet for me..it's so sweet that I even think it tastes like canned peach... 🙈 Walnut is just for

知道喺天后開咗一間NOC ，咁梗係過嚟試吓啦，聽人講佢啲咖啡好好飲，咁就叫咗杯試下，咖啡豆另外仲有得比你揀fruity或者nutty啲，另外再叫咗個all day breakfast，牛油果味道唔錯，呢度都好似係食牛油果系列，咖啡亦冇令我失望，喺呢條街想坐底休息下都算係一個唔錯嘅選擇，但係d座位就比較少，同我見唔少學生仲坐喺度溫書，搞到我見好多人都冇位坐逼住走好無奈。

特定來試咖啡，順便試下減肥餐。飲咖啡之餘，口痕痕叫了一客Oakmeal bowl, 諗住咁多生果應該幾健康，不過原來我唔啱食，外國美女最喜歡吃的減肥餐，我澱粉質女不合適，哈哈，結果都係叫了正常一點的全日早餐。

見到openrice有好多好嘅評語，我今日自己一個人慕名而來試吓。結果真係無失望🙂入到去覺得環境幾舒服，裝修簡約唔花巧，樓底幾高有空間感。我點了一個all day breakfast 同flat white (nutty 豆）。雖然個 breakfast $148 有少少貴，但真係好食😋。除咗賣相靚之外，真係樣樣都好食。我好鍾意佢嘅食物好夠熱。個炒蛋好滑，車厘茄好新鮮。個大mushroom 都好好食。最有驚喜係個焗薯餅，入面有我最鍾意嘅芝士，好特別！杯flat white都好好飲，而且比一般coffee shop 大杯，價錢合理。個拉花好靚，俾人感覺有誠意。而且都好夠熱。☕️

今天朋友介紹來這間 coffee shop 吃 bunch, 第一次來這𥚃，感覺很特別，與其他咖啡店很不一樣，環境安靜。我們叫了兩杯 mocha，一杯flat white，咖啡沒有太酸，很有咖啡味。又叫了一碟avocado toast，牛油果很新鮮，放在一片toast 咗麥包的上面，咬落去軟淋淋又有麵包嘅襯托，非常特別。Loaded potato waffle 的 waffle 很脆，把牛油果放在上面一起吃很好味。Buddha bowl 有有層次，望住很多顏色，已經好及引。裏面有南瓜、沙律菜、牛油果、洋蔥和雞蛋等，全部都係新鮮和健康的食物。不過價錢有點貴，間唔中食一次都是值得的。

星期五晚飲完酒後，一個人靜靜地係星期六嘅下晝走左落屋企樓下食Brunch. 🤓🤓🤓NOC 既咖啡真係值得一提，係我係香港飲過數一數二好飲嘅咖啡。落餐嘅時候店員會問你咖啡想要fruity d定nutty d。fruity 就會果酸味重， nutty 就會咖啡味濃厚，喜愛飲咖啡嘅我一定係揀nutty 喇！🥰🥰🥰🥰🥰Scrambled  egg  with  white  crab  toast  $128 面包比較硬身，食唔出有蟹味，果然除咗咖啡之外，其他野食真係一般同偏貴。不過天后哩間Noc 比起其他上環嘅noc闊落好多，自己一個又可以坐緊窗台食，唔會有尷尬嘅情況出現。

呢間Coffee Shop相信咖啡迷唔會陌生，佢獲選為2019亞洲最佳50大咖啡店嘅第20位☕️-Avocado Smash $94身為牛油果🥑控，我好中意呢個😍愈黎愈多cafe有供應牛油果toast，呢個係令我其中想一試再試的一間~牛油果蓉整得幾順滑，特別係佢Topping加上石榴粒，味道清新又出奇的夾～少少鹹香味嘅Cheese 加上牛油果，口感豐富又唔會太膩😋仲有可以任意加檸檬汁，我一塊toast加咗，另一塊無加，各有各獨特嘅口感～-Flat white （$40)店員預先會問想要Fruity(果香酸味)定Nutty(堅果味)我揀左nutty，咖啡豆幾高質，濃香味重，奶味balance得好好👌🏻會再Encore！

-$52New menu from @noccoffeeco ! Super excited to try this new dish😝Toasted dark rye flaxseed toast with creamy mascarpone 🧀, loaded with caramelised apples 🍎 The toast was more filling than I expected! Huge food baby after two of these and my fruity latte 😂NOC 最近出咗新MENU！一番香港即刻去試🤤呢個新菜賣相好吸引！用上深色黑麥奇亞籽麵包，再係上面揸上芝士同大大嚿焦糖蘋果，口感豐富，比想像中飽肚..Rating: 7.5/10📍NOC 23 Mercury Street, Tin Hau 天后水星街23號

網上得知NOC打入亞洲50大咖啡店。難得今朝有機會係返工前食早餐，一於去嘆杯咖啡。咖啡店位於小巷內再加上簡約白色裝修，感覺悠閒舒適。咖啡豆有兩種可選擇，分別係nutty 及 fruity咖啡豆。今次選擇咗nutty咖啡豆嘅flat white，咖啡味濃不酸不苦，牛奶及咖啡比例剛好。牛角飽微暖，非常鬆脆，牛油味香濃，牛角飽夠乾爽唔會油淋淋。

Woman staff was trained how to make tea in front of me then she served THE tea to me. It’s was not hot enough of course even not warm and dirty around the cup. She didn’t wipe even she recognized it. Disgusting. It’s not worth $50 at all!One staff was sitting on the floor inside counter. They really do not have sense of hygiene.

Spacious stylish coffee place with good snacks and a couple of vegan food options: banana toast and a vegan oatmeal bowl. Eye-pleasing design, lots of seats, 100Mbit WiFi. Not cheap. Fast service. Why do they have A/C turned up when it’s 18C outside?

Scrambled Crab Toast & Smoked Salmon Toast with egg Benedict =perfect match!!💚Clean,simple,spacious setting Coffee shop👍🏻💰$150/ppl

亞洲50大coffee shop—NOC之前上網見到NOC打入左亞洲50大coffee shop, 咁岩係附近就去試左兩次！啲裝修好簡約，一入去其實已經覺得好chill, 揀左個打卡位坐🤭第一次店員推介叫左杯cold dirty ($40)，點餐既時候，店員會俾你簡咖啡豆！fruity 生果酸味 Vs nutty 堅果味重我就簡左Nutty咖啡豆，個人認為有一點酸，但牛奶和咖啡的比例剛剛好！奶同啡有層次！第二次叫左杯Hot Latte ($40)同樣要左Nutty咖啡豆，因個人不是太喜歡太重酸味！呢杯latte的咖啡味幾香，但奶泡唔夠滑，亦一般咖啡店細杯！總括來講，這家的咖啡味尚算濃，但個人認為附近有另一間coffee shop質素更好！所以俾左兩次機會，未必會再回頭！但一試無妨！

NOC雖然已經開左好多間，但係今次先係第一次去，真係別人說我太outdated。好好彩咁一入去就有張二人台，即刻叫左我至愛：smoked salmon toast + cappuccino——啲煙三文魚多到就黎塊sourdough 都裝唔曬，上面放左啲醃製過既紫洋蔥，酸酸地咁好開胃，而下面就放左好多塊新鮮牛油果，都算係好多料。哩度既咖啡唔係偏酸果種，仲有啲炭燒味，好飲！友人就叫左avocado toast—-sourdough 上面唔係塗平時係超市見倒既牛油果醬，而係新鮮牛油果整出黎既paste，值得加分，加上上面放左芝士同幾粒石榴籽，配搭新穎。