Home (已結業)

又是一家裝修得簡單清新的小西餐廳，跟隔壁的Mackie's很相似，但多了一點意大利風味。午餐有3個course，頭盤選了泡沫什菌忌廉湯，比許多高級意大利餐廳做得更有誠意，除了把什菌打成濃湯加入忌廉泡沫，湯內又有鮮磨菇粒增強口感，好味！主菜選了煎龍脷配牛油檸檬汁&什菜薯蓉，簡單直接，做得很有水準，若加點百里香更佳。甜品及茶是巧克力布丁，一頓＋分好的午餐才賣$88，希望酒店級大廚來吃吃，他們的高級餐廳一瓶有汽的水也收70~80元，實在是否對得起客戶？

喜歡到加連山道的餐廳用膳，人比較少，小店的裝修有特色亦舒適。要了4個course的紅酒燴牛肋及海鮮龍蝦汁意大利飯。4個course包括主菜，餐飲及在沙律、湯及甜品中三選二。蘑菇湯：蘑菇味濃，有咬口，十分美味。意大利雜菜湯：味道清甜，有蔬菜香，本人比較喜歡味道濃郁的蘑菇湯。為了保持菜的熱度，上菜的碟都熱騰騰，小心燙手。紅酒燴牛肋：以一個小藍煲載著牛肋，在黑碟上放伴菜，賣相精緻。牛肋煮得很腍又不失牛肉的質感，紅酒味香，味道濃而不膩，稍嫌份量多了一點，吃完有點”滯”。海鮮龍蝦汁意大利飯：意大利飯配上龍蝦汁，味足，不會很鹹，意大利飯煮得軟硬適中，有應有的硬實口感。甜品香蕉奶凍水準一般，稍甜，香蕉味很濃，應是香油的味道。主菜及湯水準不錯，服務殷勤有禮，會再次光顧。

睇雜誌介紹去搵食, 搵到黎呢間, 裝修非常好feel, 小小空間, 很雅緻由於太早到, 未夠6點已經坐低, 要等下先有晚餐牌睇結果選了食晚餐的羊膝及意大利飯頭盤非常美味, 令我好期待食主菜, 跟住黎個湯....... e..... 水準低左d喎.再黎兩個主菜, 羊膝有咩味, 意大利飯太重cream味, 冇咩芝士味, 飯又煮得大稔...... 噢有點失望.羊膝差唔多冇咩食過.跟住叫咖啡, 嘩, 突然加返分, 個咖啡好得下!由於冇食晒個羊膝, 咁當然係唔飽啦,咁就比多個機會佢, 試下個甜品啦ok喎, 不過唔係好有驚喜.總結, 咖啡同頭盤都好好, 主菜就唔係好得不過老闆好緊張問意見, 同佢講完佢話會改善下.

第一次去＂home＂食dinner, 費時諗食乜，叫左個set, 有salad, 湯，飯，甜品，食物不過不失，個甜品麻麻，皮太硬太厚。小插曲：食到一半，突然有隻小強拋物線咁飛埋黎，停左係食物側邊， 再爬去枱底，嚇到我彈起，跟住隻小強唔知去左邊。當我返埋位時， 就發現隻小強半死在地上（如圖）， 後來有個侍應過來望左一望隻小強，「o我」 左一聲，佢唔係第一時間清埋或者講對唔住，而係入去叫個亞嬸（應該係廚房洗碗的）出來收屍，最搞笑係個亞嬸 一路清理一路講「嘩，呢隻好肥阿」，其他職員零反應，一句唔好意思都無講。呢間食店真係改錯名＂home"？？, 邊到有home既感覺呢？d職員咁冷淡，地方又污糟。

On the fringes of the bustling commercial center of CWB, Home offers the class of a SOHO menu and ambiance at a mid-range price. Having lived in Hong Kong four years now, I seldom find French style cuisine, good lighting, and unique, tasteful decor at affordable prices; somehow it is usually viewed as a specialty.The menu is strait-forward (focussing on the sauce-enhanced, main-course selections). I went for the lamb, as it is not commonly available in many eateries here, and I love the strong

可能系期待較高，所以食完系覺得有d失望。鋪頭decoration系幾cozy同 casual 感覺,不過鋪頭細細，晚餐都滿，而且都幾嘈，可能下午會比較舒適安靜。service亦都幾好，食完都會咨詢食客意見。與同行的人order佐野菌黑松露意大利飯及壹個意粉(forgot the name)。意粉系好食過飯。首先飯的賣相就不太吸引，兩塊大的菌類都比較干身，除佐油之外一d味都沒，飯系硬身的，雖然汁都幾creamy，但系好可惜一樣沒咩野味道，食佐一半已經好滯。之後我地再叫triple chocolate waffle 同caramel waffle。caramel waffle外層系比chocolate香，但兩個的外層都唔香脆，而且外層太厚，咬落去有d似面包邊。最失望系waffle裏面，兩個waffle除佐外層可以分到味道，裏面系一樣，一d味道都沒，價錢系ok嘎，不過食物味道同質素唔系甘適合我地0既口味。。

HOME不是一間很高級的餐廳, 門面簡潔親切, 賣的是英式在家的感覺, 也有點兒像英國鄉村小鎮的Bed and Breakfast.感覺, 聽說這裏的店主也是從英國進修廚藝回來開店的… 頭盤: 蜆肉田園沙律 - 蜆肉十分新鮮, 配vinegar dressing, 十分醒胃!餐湯: 意大利雜菜湯... 香滑清豆湯- 好好味, 清豆磨溶既湯, 好香濃, 好滑!主菜: 220g肉眼扒(紅酒汁)拼新鮮蔬菜 - Medium肉眼扒很juicy, 沒有半點overdone! 主菜: 南瓜磨菇意大利飯, 甜甜地, 好得意 甜品: 蘋果金寶 雲呢拿雪糕, 好有英倫feel, 呢個係送既甜品, 一d都唔求其, 做得好有誠意 !甜品: 英式朱古力雪糕窩夫, 即叫即做, 食落口又熱又凍 ,係openrice 見到好多人都話呢個係必食推介,所以黎到點都要試下, 果然冇介紹錯, 下次都一定要再食!意大利咖啡 - 配以熱鮮奶 每人有4個course 埋單加埋一都係$200到, 抵食

細細間 小小的店 不加一感覺良好。短短7天已光顧了兩次。(但staff常緊緊張張似的 欠了笑笑 家是這樣的嗎但態度仍可以的。)MORE INFO@vlightup.blogspot.com據說boss & chef都是grand hyatt來的。quality都是用好的。自己開店是為了給人quality food but home feel(這象徵not that pricy嗎?-v-)nice concept.set lunch都是around $78-$88, 不加10%.可訂座。而a larte cart 的選擇不算多而肉類也有些cost $13x..數次都選了窗口位置陽光照射下 一切都很美了 好喜歡.set lunch之包包。讚! 外脆內軟! 斯開後會見到一縷輕煙嘿嘿。最棒的是 那是各grain base + 芝麻的包包!!sorry, i might bias this !set lunch的mushroom soup.creamy. 香香的野菌味 不錯。但略嫌creamy了點。set lunch之魚。普普通通 最叻是一塊很後生的fillet- 很滑 一點都沒"煮老"XD松露

After reading other ppl's comment about this restaurant, today, I finally have a chance to try. Very disappointed.Lunch Set:1) Bread & Butter was pretty good. Crispy outside & warm inside.2) Salad. Normal nothing I can complain about3) Duck & Saffron Rice. The duck taste like after soup meat. If we do blind test, 100% you can not tell it's duck. The rice looks like plain boil rice and only a touch of saffron favour. 4) Apple crumble. The apple was extremly sour5) Coffee. Wrost coffee in to

8-2-2011前一晚想喺度邊飲咖啡邊等飯局但佢已爆場, 是日 dinner (http://www.openrice.com/restaurant/commentdetail.htm?commentid=2148406) 後想搵地方飲杯嘢, 又嚟碰運氣, 終於「攝」到 2 人位了. 叫了一人一 caffe latte, 另 share 食一份 waffle, 不過唔知是否期望太大, 結果係幾失望:-Caffe latte 一杯面頭有樹葉形 latte art, 另一杯就無, 只係「一 pat 嘢」狀的奶泡 對味道無影響其實無問題, 不過點解又要咁唔 consistent 呢 奶泡少少厚身, 不過幾鬆散, 咖啡飲落幾香, 唔澀, 但有點太啃, 奶味唔夠, 亦唔夠滑. 呢杯係「唔差」的一杯 caffe latte, 但可能近來飲過「超級好飲」的 (e.g. 大坑嗰間新咖啡店: http://www.openrice.com/restaurant/commentdetail.htm?commentid=2147761), 呢度的明顯輸了幾條街.Waffle 好似叫 "plai

I walked by Caroline Hill Raod and spotted a new cafe HOME. It's not like the iconic home in A Clockwork Orange. It's small, warm and cosy. Today's lunch sets include sole fillet, duck confit, risotto and carbonara if I remember it right. I picked the sole fillet set. The mushroom soup, sole fillet, potato mash. vegetables and the dessert waffle were all good wholesome food. Although it took 15 more min to get my cup of coffee after I finished the dessert, my eyes, nose, taste buds, palate and

My friend booked a table for lunch in this tiny restuarant in Casuseway Bay and luckily she booked it becuase it was full house on a Friday afternoon.The set lunch starts at $68 and they don't charge 10% service charge.I started with a mushroom soup as my appetizer and it really has hotel quality. the mushroom is blended in the soup while chef added a few pieces of fresh mushroom in the soup to make a twist.My main is a bangers and mash and it is very British. The best thing about this dish is

My wife and I went for a quiet 11th anniversary dinner at HOME and thoroughly enjoyed the evening. HOME not only offered great food, but provided a cosy atmosphere with intimate lighting and refreshing European décor.We ordered the 4 course meal comprising: smoked duck salad, mushroom cappuccino, I had the steak while the wife had rack of lamb and culminated in having a bread and butter pudding dessert and Italian coffee.Each course was superb in both presentation and taste and did not disappoin

ome Cafe might not have any wi-fi which you’d come to expect, but apparently their owner chef has trained in Italy with Lavazza to make his Naples style Espresso coffee (not to be confused with Neapolitan coffee, also from the same region), before enrolling into a culinary institute to study and become a chef. I was quite keen to try out both his food and coffee, and the menu looks promising indeed!- The Egg Benedict needs some improvement with its sauce, as it just wasn't very Hollandaise in t

Hadn't been to Caroline Hill Road before, but glad I did. Really nice little leafy lane, great for taking a date.Home has a simple, but cozy and romantic interior. We had the three course dinner and it was fantastic! The minestrone soup was home made and very flavourful, while the duck breast salad was fresh and smoky. The real highlight was the mains. The scallop and mushroom risotto is probably one of the best risottos we'd ever had. The texture was just right- not too soft or hard and i