Grappa’s Cellar (已結業)

Highly recommend dish:Appetizer*Caprese with Burrata*There is nothing that says summer to me more than eating a platter of tomato burrata salad.To some of you who may not know what exactly Burrata is, it is indeed some soft cheese with an outer skin of mozzarella and a filling of mozzarella curds and cream. AND THIS TASTE AWESOMELY GOOD!! 👍🏻👍🏻This salad is at its best with the freshest ingredients. Fresh picked basil, summer tomatoes, and fresh burrata will make an amazing salad.

上次發現在此處開業，地方濶大，樓底高，跟以前康樂大廈地厙裝修格局差不多，又重現昔日情景。 要讚這裏多款酒選擇，價錢合理，碟頭夠足，坐位舒適，食物有水準，環境隨意得來有格調，又有餐前包，熱辣辣，片狀包，外硬內軟，2隻豬仔，蘸油醋；飲住happy hour,談心事摸手仔，數數某人，……慢慢揀吓食乜？ 先來沙律，spinaci salad$120,Baby波菜，雞蛋碎～少的，切開蛋角會香些，煙肉脆香更好，蘑菇片，特制沙律油汁，混合後滲入香氣,爽口清新。 Trofie pesto $130, 狀似銀針粉，有煙靱感彈性，但卻咸咗些，香草味不濃，芝士味不多，松子香，整體可以。 Spare Ribs$178, 燒排骨，肉軟腍，肉與骨易拆開，起絲；桃，甜椒，西墊底，解膩，燒烤汁有味不咸，且厚肉。 剛我打完疫苗，不敢飲酒，留待下次。

we had a great birthday dinner at Grappa's cellar, didn't know the restaurant is so big until we went. friendly staff with great service, full details on food. fast response and they even sing bday song. thank you

Lunch set 係冇一樣嘢好食前菜同甜品係連碟雪櫃拎出嚟 ，仲似隔左好耐麵包唔熱又硬主菜燒春雞入面唔太熟，2xx per person 唔值又唔好食環境係還好⋯ 不要期望太多

呢幾日忙住寫食評都係因為復活節假期啦咁有多d時間可以試吓唔同餐廳呢間雖然唔係我既to do list，但因為前幾日落咗銅鑼灣又唔知食乜好，咁又想食意粉所以就揀咗呢間因為見到佢其實之前喺灣仔開嗰間都開咗好耐一段時間，咁從來都冇試過呢間餐廳嘅咁就試吓囉可能啲人都係喺假期去咗郊區呀西貢呀長洲呀行山之類啦咁變咗今日4月3號呢就唔特別多人喺銅鑼灣食飯我哋o係冇book到枱嘅情況底下膽粗粗喺5:40就落咗去呢間位於利園二期嘅意大利餐廳😃當時見到其實餐廳入邊都有一兩枱用膳緊嘅，咁我哋表明話我哋冇appointment啦不過我哋呢個時間其實都唔多人嘅，當然我地唔洗7點已經埋單所以都唔會影響佢夜晚d booking。個餐廳經理（男士貌似意大利人）就熱情咁樣招呼我哋入去，咁我哋就坐o係對住bar counter既sofa位，其實都幾舒服，我就叫咗個白酒蜆肉意粉，朋友就叫咗一個白汁墨魚麵，咁個墨魚麵呢就係佢哋餐廳嘅名物，係自己手做既講下個白汁墨魚麵質素先：個墨魚麵真係非常之好食好煙銀好有咬口，當然其實如果真係o係意大利餐廳既話，chef煮得可能會再al dente （硬啲）咁呢度其實都係適合返香港人就嘅口味

好耐未同老朋友放工後聚聚, book咗係銅鑼灣食意大利餐. 間餐廳以前係中環舊舖有幫襯過, 依傢係利園二期地下一層, 總方便咗我哋一放工即刻可以去食嘢.  一入到餐廳個酒吧區好大, 餐廳分咗兩層, 好有舊時係中環舊舖感覺. 環境舒服, 可以輕輕鬆鬆食嘢傾計.  好滿足一次聚會!

Had a good dinner experience at their Wan Chai branch a few years ago so was intrigued to try the new restaurant in Causeway Bay close to my office.Writing this feedback after my third time lunch visit and so far it has not let me down with the food quality. Tried the different set lunch main course option with the sirloin steak, pan fried salmon and the attached photo of pan fried halibut. All three main courses were cooked well. Steak was perfectly cooked in medium rare and the meat has good f