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开饭介绍
Freshness Burger之产品以新鲜、天然及健康为主导，款款新鲜即造，故此Freshness Burger称它的汉堡包为「鲜堡」。 Freshness Burger的主要鲜堡馅料，更是选用100%无添加、无激素的澳洲牛肉扒，部份鲜堡更选配新鲜南瓜包，即以南瓜蓉制成的面包，健康味美。Freshness Burger亦备有机咖啡系列，健康又易入口。
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营业时间
星期一至日
11:00 - 22:00
以上资料只供参考，请与餐厅确认详情
招牌菜
其实本人系觉得最大型连锁既burger店既质素系ok至少比起其他同类大型既店系高左一个level(而个price仲要平过人, 叫人点去其他?)但系freshness burger既level一定比起上面讲2x-3x蚊个个价格水平既好食好多第一,佢d burger系即整(唔系即夹呀下)第二,佢个包个味系带甜好易入口第三,佢d薯条呀薯角呀薯格系个感觉好fresh同埋唔会太热气(d油靓d?)但系成5,60一个餐做tea,d位又唔系开得好方便要我呢个学生成日去就难d喇
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到楼下吃gelato之前想先吃点咸的, 就到这边吃个简餐我很喜欢这里的玉米汤, 对比起另一家日本快餐店, 这里的玉米汤喝起来比较甜, 虽然两家的汤也只是用粉来开还有甜薯条, 用上橙色番薯做的sweet fries我很喜欢, 不过能再做粗身一点的就更好
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很久以前吃过沙田连城的 Freshness Burger，还以为是全线结业，原来尖沙咀还有一家分店呢。星期六跟表姐 share 一个套餐，本想 hea 下慢慢坐，但看见很多人等位，所以也不好意思坐太久。鲜鱼堡：卖相不美，整个包竟然是冻的，鱼柳完全没有鲜味。生菜尚算新鲜，但沙律酱汁胡乱一大片，弄得面包也稔了。脆薯格：不是新鲜炸起，冷冰冰的，那已经是最大的致命伤了。满口油腻，薯格薄身没有薯蓉，还莫明奇妙地混有一块小萝卜。 索价 $52 一个套餐，质素却比 $20 的麦当当套餐更差。非常失望，也不值这个价位啊！
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"freshness burger",i dont think it is "fresh". not likely for commercial places in hong kong ,I would say false advertising, not ture , name is misleading , My initial visit was couple of years ago didnt remeber a thing about the meal but now need to give a review, iI would say so so ,ordered: services is fast and freindly. - basic package with fries basic result ! if you know what i mean, fast food , OK PASS- French Fries cooked aldente , ( Trying to be funny) OK PASS- Price , resonable , OK PASS-seating and interior desing , OK PASS-toliet wow need to walk and even line up OK PASSmy rating from 1 to 10 need wait next review , value for money ??? not sure overall rating , OK . ‘Food very commercial ; if you have not tried it give it a try , final comment i will go once or twice a year, have many better options in hong kong ,
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My last encountered with Freshness Burger was a LONG time ago. My mum gave me a buy 1 get 1 coupon, so I figured I should come back to try it again. To be safe, I got the Cheese combo.1) Cheese Combo $63 (4/10)Bun - It was extremely flat as you can see from the picture. There was no sesame scent nor taste and it was not toasted.Patty - Absolutely ZERO juiciness. It was 70% done, lightly seasoned with a flat taste.Others - The Pickles were diced into smaller pieces. Bought up the overall taste of the burger. The Tomato were too soft. There was too little veggie and only a pathetic slice of onion.2) Crisscut Fries Not at the most optimal colour, but the texture was crispy enough. However the fries had no taste, tasted like there wasn't even a single granular of salt in it. Not to mention there's no potato taste. 3) Yuchacha (柚子茶) Not bad, I quite like it. Got lots of pomelo bites at the bottom. Sweet enough but not too sweet. ******************************Overall taste of the buger wasn't tasteful enough. Mostly I could only taste cheese and the pickles. The patty wasn't juicy,and there is not much sauce in the burger, so it was pretty dry. You can treat it as a "Slightly more ingredients' version of Mc donald's, but taste-wise isn't necessarily better. I generally reckon I am too safe in the burger choice, may be I should try terriyaki chicken or something more jap-like.
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