影片
招牌菜
Deli 313 is the new Thai food stall at the Worfu Food Court. There used to be another one but it was replaced by this place. It served various popular Thai dishes but it was this poster that caught our eye.A bowl of green noodles? Boyfriend decided he wanted to find out.Menu is in Chinese only. There is no 10% service charge as it's part of the food court. Though they serve various Thai classics, it was the unknown green item we were interested in.We asked what it was and the owner said it was fish cake noodles. You can order two sizes. We tried a small ($35). At the side of the stall are 6 different toppings you can add to it. Most of them were spicy. As the item wasn't spicy, you can use the toppings to create how ever spicy you want it.This is what it looked like. There was a big piece of softly braised daikon. The noodles were rice noodles and layered underneath. The green items? That was the fish cakes. The owner said they get the green color from use of different herbs. We tasted a lot of lemongrass flavor. I liked it. It was firm and had a strong fish taste like dace. Boyfriend wasn't a big fan. But I liked it enough I'd get it again. The only thing disappointing was the soup. Didn't have much flavour. Other than that, definitely the most interesting thing I've ever had at a food court.
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自从几年前响柴湾食过之前，真心一试难忘，居然比我偶遇番呢间咁有特色嘅泰国小店，再续我哋嘅缘份😍😍首先老板同老板娘嘅情深背景故事不再多讲（有兴趣想知道的自己search吓google）。有故事仲要有扎实嘅功力，话到底都系做食肆，啲食物好味先系最重要。我个人喜欢食泰国菜唔系净系挂住「辣」咁简单，丰富嘅香草同新鲜嘅调味汁先系灵魂，大家试吓佢个「招牌鱼肉路边汤粉」同埋「路边煎鱼饼」就知道我讲紧乜嘢🤤🤤不过大家要试呢间小店真系要比小小耐性，因为唔知点解呢个全新装修嘅food court 外面稍为清晰啲嘅指示都冇，即使入咗商场之后都完全见唔到指示（无论天花、墙身、地面都冇），唯有用直觉同耐性行到最底层嘅最入面先见到😵😵最后，好欣赏老板娘自家整嘅每日窝心饮品，我去𠮶日系金桔雪梨水🍊🍊🍐🍐饮完成个人润晒🥰🥰
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唔系第一次食，回购左三次写食评以示支持鼓励白酒鱼肉好食过辣味，但系两个都好食店主又好有heart 白酒炒鱼肉系必食梳打水都靓过人一定要支持呀加油老板其他嘢未试过，下次可以试吓沙律𠮶啲啲嘢仲要好抵食今次试埋个元件乱画烤鸭胸鸭胸个酱汁好好食感觉老板有精心配过者牛肩脊粒肥身啲，但系好惹味可能系因为地下食店加上其他店舖未开，唔系好多人知道，所以试过觉得好食想帮佢推介下，专登过嚟试都唔会失望佢个鱼肉好特别，系绿色嘅🤣🤣🤣
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出乎意料既好食皮蛋沙律非常惹味，调味出色，食左即刻想encore。小辣岩岩好。牛汤萝卜大大份，煲得好淋。堂食送饮料，每日转款。饮过咸柑桔柠檬茶同香茅茶，有心机。性价比极高，呢度45蚊食到好满足。一定有下次。
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Deli313嘅鱼肉我都食咗10年啦，以前喺路边食而家有得坐喺度食鱼肉系采用咗泰国香叶打制而成，绿色嘅鱼肉，好特别好靓😍味道清香独特，口感弹牙，配以牛骨汤底带出鱼肉鲜味，我再加了辣椒鱼露和辣粉🌶超级嘢味，完全感受到好似喺泰国路边小食的感觉。再加左支原味梳打水，同埋个粉简直系一绝👍
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