Crumbs (已搬遷) 新店位置

老公話帶我搵人氣小食Crumbs，這裡招牌鬆餅及乳酪下午光顧不算太多人，先要提子鬆餅，熱辣辣新鮮出爐，外表乾身夠晒鬆軟，充滿牛油香，提子香甜，老公“飛佛”連吃兩件。試食芝士鬆餅，同樣好味，首選還是提子鬆餅乳酪和雪糕比可算健兒食品，低脂又可口乳酪有多款配料選擇，花多眼亂，就要了特別的自家蛋白脆餅及肉桂餅碎乳酪香滑冰凍，沒有一般過份的酸味，甜中一點酸，份量也不少自家蛋白脆餅香脆不會太甜，I like it肉桂餅碎味道搶，帶出整杯味道，配搭得非常好漏了大大粒的藍莓，好似好新鮮，下次要一定試

今日放工經過CRUMBS, 未試過佢新出嘅糖不甩碎, 所以要左個大杯FROZEN YOGURT 配糖不甩碎加MOCHI,, 估唔到呢種中西式FUSION食法咁過癮... D椰絲花生炒得好香口, 配MOCHI好好味! 同HOUSE CRUMBS係另一種食法...當然不少得我喜歡的RAISINS SCONES...仲係好好味...抵讚

0係好耐之前同朋友已經試過CRUMBS的YOGURT同CRUMBS兩樣都好好味! 特別係YOGURT更加令我上左癮!依家每一個星期都要去食一次 HOUSE CRUMBS好好味 好香玉桂味 同YOGURT配搭一硬一軟非常好!仲有MOCHI都好好味 感覺好似食緊糯米糍咁!真係一間好值得推介0既YOGURT店呀 :")

小豬兒又嚷著要吃yogurt.本來我都想吃鬆餅,但佢好似要minimum 3件.其實我只想吃一件, 因為之後還要吃其他...又不想放太久.所以只有豬兒仔吃yogurt.yogurt也是一般的, 沒甚麼特別, 不知是天氣熱還是不夠冷呢, 很快融融地...strawberry 酸酸的, 連豬兒仔都不吃要比我吃的就知酸><mochi 小豬兒最愛, 軟軟韌韌甜甜~小豬兒較愛, 我一般

遇到委屈, 很想吃froyo解壓. 可惜CWB的Yo Mama還未開, 就走到這間受熱捧的店期望本來很高...選了鎮店的house crumbs賣相還好, 店員用心的擠yogurt, 一層層的加house crumbs滿心期待的我相也不拍就大吃起來...但yogurt很一般, 像吃雪糕新地的感覺...欠了froyo的清新而house crumbs都不甚特別...加了肉桂的餅碎...而且太甜下次應該不會再光顧吧...這裡還有scorns買...有得試食...家母很喜歡提子味但scorns不是每一個香港人也喜愛 有興趣的人絕對值得一試! 比平時乾巴巴的scorns更鬆化!

近來frozen yogurt 在hk大行其道, 開了很多專賣yogurt 的鋪頭!令到我本身對yogurt 冇乜興趣既人都心癢癢想試下有幾好味!呢日行完sogo就一行3人搵野食我記起呢到有間前排係OPENRICE好HIT既CRUMBS!便二話不說走去世貿旁找這間小店! $28 FOR SINGLE TOPPINGEXTRA TOPPINGS ADD $4 FOR EACH.其實都幾貴. 不過! 一場黎到 點都要試下究竟有幾好味!!! ^0^我選左MOCHI & BLUEBERRY.我未食過yogurt 係呢隻味 呢種質感架!!!完完全全就係 cream cheese 既感覺!!!我 好 鐘 意 呀 !!!好香滑,一d都唔甜, 酸酸地 好醒胃.所以 好快就食哂d yogurt.剩番哂d 餸 MOCHI IN IN UN UN 咁幾得意.不過就要趙好耐..所以我索性將D MOCHI放埋一邊 我剩係食YOGURT先 同埋 mochi冇味架 唔好食. 下次唔選呢隻topping blueberry 酸酸地,冇乜特別我下次要試下加house crumbs做topping ^0^總之. 今

士多啤利乳酪：士多啤利無咩話特別，但係本人就第一次食到好似軟雪糕既乳酪，味道就無乜特別，只係外型同口感似雪糕提子鬆餅：夠哂鬆化，唔會勁甜！朱古力鬆餅：唔夠提子鬆餅咁鬆化，但啖啖都有朱古力既味道！總結：個人認為提子鬆餅比較好味之外，其他都唔係話特別好味！服務：門面設有試食，員工的態度不錯！

The frozen yogurt war in Hong Kong continues and Crumbs in definitely on the list, as the long queues outside its hole in the wall in busy Causeway Bay will attest to. The yogurt is not my favourite, with a texture and taste more akin to cream and can be a little heavy. You would do well to share. However, the tartness does make up for it, as do the toppings. My favourite is the combination of soft and chewy mochi balls, and Cinnamon-flavoured crumbs. Take a mouthful with the 3 together, and

聽同事話食過好正, 送工去買番個試下, 小店裡不停有scone 出爐, 香到隔離街都聞到.要左朱古力, 提子同芝士, 21蚊3件好細粒. 好香好趣好鬆化但好熱氣, 仲應該落左好多油, 個紙袋透晒底, 好肥呀!仲試左Frozen Yoghurt, 加左椰果, 成28蚊杯, 奶味唔夠重, 冇Yomama 咁香濃. 但怕騒既朋友都可以試乾 不過早排行過好似搬左...

做完GYM 好肚餓又唔食得野.. 點算好??行過呢度聽講呢間野賣YOGHURT..以前細細個好鐘意食亞波羅鮮果乳酪而家見到呢個忍唔住口入去左試..揀左blueberry同椰果做topping..係幾好食既.. 不過我想如果佢打碎左會開心好多.. hahahaha.. 而且.. 32蚊有少少太貴..~_~ 排隊又排得好耐.. 收錢個肥仔笑都唔笑下=[

咁岩行開經過見好多人買D食評講到間野咁好味咪諗住去試下囉.本身對佢都好有期望所以我地買左成77蚊2杯frozenyogurt同3件鬆餅 (佢一定要你買3件起.. 早知我1件都唔買)食左朱古力鬆餅真係麻麻地,,唔係特別好味.食完個口好乾.芝士鬆餅都係,, 但仲差過朱古力味..第一淡食個yogurt覺得真係唔錯.. 但食落覺得太"溜"又太"滯"有D唔想食既感覺... 奶味太重..最後番屋企仲搞肚痛... 因為自己本身唔係好受得太奶. 唉講真我寧願食銅鑼灣另一間"YOXX"仲好... lowfat又抵又貴又唔係好味...(喊...)

外賣了六個鬆餅，打算回家與家人分享。待了半小時後，可能鬆餅涼了，好像不太鬆化。是之前的食評言過其實，還是一定要即買即食呢? 下次會再試試'新鮮"的食法。

記得以前係美國食frozen yogurt既感覺好好每星期總會食一兩次而家香港終於都有得食今日去左cwb既crumbs, 諗住都應該幾好食點知叫左large size, toppings係芒果同house crumb嘩，太甜啦！完全唔係個回事唔係話唔好食，但係唔似食yogurt太甜同無yogurt應有既酸味house crumb又好甜，芒果又浸過糖水亦都試左佢既scone雖然新鮮熱辣，但係入面好漿麻麻地....其實可能係個人口味問題....

I am a scone lover. Normally my only choice is a few hotels where I have to drop more than $100 just to have some scones (cannot just sit down and not get a drink). My other choice would be Supersandwich or Wellcome supermarket.... But they are really dry biscuits to me, not scones.Here for $20, I can get 3 pieces of different flavor scones, raisin, chocolate and cheese. The staff there says they are handmade which I believe because they taste very much like those I make at home when I have

今日特地留肚出嚟食yogurt~~~一嚟就睇吓有咩topping, d 店員就問我有無食過,我話未食過~好快佢哋就俾咗一杯仔我試~~好好味~~ 仲有啲house crumb 做topping~不過由於我好鍾意食blueberry, 就試咗blueberry +yogurt～～可惜佢真係fresh blueberry only, 如果有d jam 會好好多~~下次試mango+crumb+yoghurt 先~~~諗起都想食喇!!!~~