Location is a bit remote in a very quiet area, not accessible by MRT, the evening we visited there, we were the only guest in the whole restaurant, despite of this, the food and service quality was still very good. Food presentation is great. Not a very big restaurant, and décor is traditional and comfortable. The mushroom & truffle soup I had was wonderful, steak is tender and delicious, but the presentation of the tuna is better than how it taste. The bill is a bit high, but still a very good value French restaurant that I would recommend.…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
Mushroom and truffle soup
steak with goose liver
Date of Visit
2010-11-28
Dining Method
堂食
Spending Per Head
$250 (晚餐)