7E咖喱王

营业中

休息中

之前冇入過重慶大廈,亦都冇食印度野o既經驗,上星期二,同個fd兩個女仔膽粗粗就走去咖喱王試下係咪好似傳聞中咁得。不過因為冇經驗,o係重慶大廈門口俾好多印籍人士纏到差d上唔到樓,下次鎖定目標就一定唔會再接任何傳單!講番d野食,我地唔係好識叫,但係中國侍應o既協助之下,就叫左一客芝士薄餅,一客椰汁咖喱雞同一客咖咖雜菜(唔知係乜野咖喱,比較深色同辣)我地又想試下個咖喱角,但又怕食唔晒,所以侍應提議將份量減半,即係每人一件。另外佢仲送左一大碟飯俾我地。我覺得芝士薄餅最好味,大為熱食好有芝士味,而且賣相好好,我見隔離枱食其他薄餅,個樣都好得,如果下次再去,一定會試下其他薄餅!我個fd就鐘意食咖喱雞,因為落左椰汁好香,同埋我地叫小辣,所以唔會太spicy。我自己就較鐘意個雜菜,雖然較辣,但有好多豆,有d西蘭花同薯仔,平時好少食到呢款咖喱菜色。至於個咖喱角,同平時食開o既中式咖喱角好唔同,佢個皮好似酥餅咁架,入面有薯仔同少少菜。我地最終食晒一大碟飯,捧住個肚好飽好飽咁走,埋單都係$100,九折左只係每人$45,算係好抵喎!我諗我遲d會再去食過。

This Tuesday, I go there again,it changes a lot, my frine and I haven't been here for 1 year, we order 3 meals, the taste are bad, especially the curry chicken,it is very very bad, just like curry water with no curry. and the amount is too few, how can a curry chicken cost over $40, but it just have 3 PIECES OF CHICKEN AND 1 PIECE POTATO??SO BAD

多得大家幫手，終於可以試到（一直好想試）傳聞中o既咖喱王。由於之前做足功課（知道地址同訂左檯，睇過下menu），對於沿路纏繞不休o既‘印巴老友’就當然唔駛怕啦，唯一煩o既係，唔知點樣上去先至真，都唔理三七廿一，一見‘咖喱王代表’就mark住先，再double confirm係咪‘七樓E2舖’，一定冇錯啦，咪由佢帶路咯，攪掂！由於人多又係第一次，坐低都唔知落乜柯打，好在有個pt johnny係到，乜都由得佢‘發板’，我第一時間講出最想食o既巴辣雞、咖喱角、nan同芝士大力菜啦！真係有好多不同款咖喱o既魚雞羊，真係食到有點亂，仲有串燒（即我地o既鐵板，羊幾正）。佢地o的羊真係煮得好淋，本人口味鍾意羊同魚，因為冇雞咁‘鞋’口同濟，巴辣雞（小辣）真係好鬼辣，食時唔多覺，之後汗線就會作出適當反應，正；咖喱角唔油膩好乾身，好味道；芝士大力菜，依然夠‘騎呢’，我o的朋友受不了，我就略嫌太實太乾身；nan都係至受歡迎果樣喇！總體黎講，味道較濃較乾，仲有點濟添（因太多不同煮法o既羊雞魚）。不同咖喱真係各有各精彩，千祈唔好一次過咁樣試雲。每人埋單八草野咋，相信自己‘話事權’仲平o的，唔緊要啦，少試都咁精彩

Dining at 重慶大廈is not an easy decision to make: shabby entrance, seedy atmosphere as if a Third World bazaar come alive. And then there are so many South Asian resturants competing with each other that you'll have to endure the 'hard sells' by their 鄉里before you set foot to the building. Since my favorite Indian resturant is 'Afgan Canteen' just a few blocks away, I seldom bother to go through all the trauma to have Indian food at 重慶大廈.However, Khyber Pass (咖喱王) is popular with many OpenRice memb

Would you please add another Indian resturant in TST to your database:Name: "Afgan Canteen"Address: 尖沙咀樂道1-3號3樓A室Tel: 2367 7489菜式: 印度菜消費: 足(每人$41-$100) Opening Hr: 12:00pm - 3:00pm; 6:00pm - 11:00pm. 7 days a week.Thank you!

有一次同我女朋友和一對情侶一行四人想入去重慶食咖哩，一到門口就已經有十幾個人圍我地，原來佢地既目的都係想叫我地去呢間野度食者，之前朋友已經介紹左我地去咖哩王，我地一路向前行，一路係度找邊個人係咖哩王既人既時候就，就一路有十幾個人係後面跟住和遞?地張傳單過來。而我地前面個對情侶見咁既情形，就好似唔識我地咁加快腳步向前行，我同我女朋友見到咁，都一直行，行過左重慶個門口，但仲有七到八個人跟左我地成條街。結果，我地行到離重慶大廈好遠既地方先可以冷靜下來，傾下去唔去，結果，由於個對情侶太驚，所以冇去，但我同女朋友都想去，但點先入到去呢~~

I went there with my friend in last Saturday. We ordered two kind of curry, one is chicken and the other is beef. Both are good. I think their taste is very traditional. And must try their naan. It taste so good. Although the environment of the restaurant is not very comfortable but I think it is still worth to try. When we left the restaurant there are still many people waiting for table. The price is also reasonable. It costs $100 for two people.

好耐之前已經想去重慶大廈食curry今日一行6人走左去食但入重慶o個一刻真係"好恐怖">.<好彩之前上o黎睇下食評~決定食邊間sin ja~<由於第一次食~唔知食乜結果由johnny替我地決定(真的好招待^^)1.curry角----好熱,ok2.燒鵪鶉----好鞋,不好食3.vegetable curry(黃curry)----好味4.有4種curry 牛(red curry)----好蘇,但curry good 雞(red)----好似香仔味,味道ok 魚(黃)----ok 羊(黃)---- 一d都唔蘇,好味,但得4件5.有3種薄餅 芝士---好好味,不過要熱食 仲有2種唔知乜味,有一種係johnny送食食下,都唔知d curry係乜味~~太多lu~個個食得好飽仲食唔晒johnny仲俾discount我地~$355---變$324haha~~<抵食

今日帶左老媽子同呀妹黎開餐。<br />今次叫左tandoori chicken,咖喱羊,咖喱雜菜(都唔知咩咖喱,係johnny 幫我地發板)同一件garlic naan,又另外送左兩件naan比我地，一大一小<br />tandooric chicken唔錯,都幾香,不過因為連骨燒,好大舊~都係鍾意食去左骨既雞件多d.羊肉唔'蘇',老媽子唔多好羊都話妤味,不過得幾舊~雜菜都好好味,但就有d 汁多菜少,唔夠喉,嘻嘻.. Naan 就超級正,仍然係我食過最好味o既,埋單九折後$162<br />呢度d 野碟頭細細,最岩三五知己黎,一大班人就可能唔係好適合...今日發現原來johnny 唔係老闆,只係做part-time, 難得仍然咁有熱誠招呼客人,仲話自己係parttime 王,哈哈..

已經係第二次o黎食啦...平日o黎都幾旺場, 同男友叫左串燒五香雞件, 啡咖喱羊(老闆johnny推介),炒雜菜(又係老闆推介), 一個naan,johnny仲另外送左個roti比我地..嘻嘻樣樣都幾好味,尤其係naan,熱辣辣好好味,好食過寶軒好多..雞件幾好,不過再入味d會好d(都係最鍾意lamma island間spicy island o既chicken tikka)羊肉就唔'蘇',我唔食羊都接受到, 咖喱唔算辣(因男友唔食得辣),幾香... 炒雜菜就出奇地好味,好清甜其實最欣賞係老闆johnny好熱情好客,好似朋友咁...佢仲比左九折同送左張VIP卡比我地添,食到飽飽埋單唔駛百二蚊...好抵呀!! ^.^不過話時話, 重慶門口班真係幾恐怖,為爭客好似想打交咁...下次都係行秘道入先得

我地兩個人一齊叫了燒鵪鶉,咖哩牛腩,巴辣雞,印度黃飯及一個薄餅.個牛腩幾好味,好腍.點薄餅好好味.另外個巴辣雞好辣,頭兩啖食下去覺得酸酸地,但跟住就覺得成個口都係辣的感覺.而那個印度黃飯呢就個樣好靚,但味道就好淡啦!加埋咖哩就好少少啦! 但食完就成身都好大陣味呀!!

我今次都係第一次o黎重慶大廈食咖喱。經過重慶大廈有好多人派紙仔，於是就貢o左上o黎。兩個人，叫o左一客巴辣雞、一客串燒雞件、一客茄汁咖喱蝦球同埋一碟印度黃飯。「串燒雞件」就幾好味，雞件沾有濃濃o既醬汁燒，非常入味。加埋d 檸檬汁或香草豆醬，味道更佳~ 「印度黃飯」又黃又橙咁，賣相極佳，同埋d 咖喱一齊食仲好好味添！至於「巴辣雞」都算做幾辣，但唔知點解我覺得有o的苦；「茄汁咖喱鮮蝦球」就太甜，一客得4 粒蝦，用菠蘿、茄汁等做成，無乜味。不得不提係呢度o的services，上至Manager 下至waiters 或者帶路o個個都好有禮貌、好helpful，絕對唔會有黑口黑面o既情況出現！

今日終於試o左一間一直都好想試o既餐廳-- 重慶大廈"咖喱王"~2pm 到達~ 環境比我想像中好(我以為好污糟)~三個人, order o左五香燒雞件, 印度特色燴羊肉, 咖喱牛腩, 咖喱角, 一份Nan, 三個飯, 兩個coke 同一杯Lassi~五香燒雞件同特色燴羊肉最好味~叫o左咁多o野, 食到個個飽晒, 埋單只係$198~ 超值呀!!!!!! ^O^

估唔到在重慶大廈內居然有一間咁正的館，不但只地方企理，食物質素唔會比大館差。尤其是燒餅，燒雞同埋燒鵪鶉，真係好好食。仲有最重要係價錢又平，每次到飽飽都唔駛一百蚊蚊!!