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来美孚工作，一行四人各点一份，份量偏细，女仔够，价钱不贵，午市要加一，味道都OK，牛尾汤好清，牛肉炒得有啲过，不够嫩滑，水饺好好味，同超市买嘅一样，有前菜有茶饮
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𠮶日去开美孚做嘢，又到午饭时间，梗系要医肚。见到一间韩国餐厅，决定入去试吓。餐厅环境干净企理，座位阔落。多款传统韩国食品可供选择。前菜非常入味，非常开胃。海鲜纯豆腐汤饭热辣辣鲜味十足，材料丰富，豆腐嫩滑，配上烟靭白饭，非常满足。
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hello everyone,This restaurant has had great improvements in it's tastes since the last time I went there. Last week I went to the restaurant of hanserang to have a bite of it's Korean cuisines to see if they have improved since my last review about the taste of this Korean restaurant. I have to say, this restaurant has improve loads upon it's taste and regained it's original taste in the items I have ordered. However, you would have to make the right order to really feel the taste which this restaurant has to offer. That being, asking for extra spice. 😋😋🌶️so, without further Ado, here are the items that I have ordered:first on our list is the spicy cheese pork, which I have tried last time. I ordered this with extra spice added to it, as I want to see the limits of this restaurant in terms of spice and if it can help recreate the original taste that it has. I was quite impressed by the level of spice which it has reached, being not only to tickle but a slight burn in the mouth which is ideal for a spicy dish. This has given it an added bonus of draining your entire ricebowl in seconds with the spice it offers😋😋however, the texture of the meat could be a little lacking and could be improved with better seasoning and less marinating time as it can get a little mushy if you eat it individually. there is also the question of the taste individually as the taste is not spread easily arround the edges. nonetheless, the experience is still there which makes this a must have for going to this resturantSecond on the dish is the beef ribsTo be fair, this dish has improved a lot after eating it, the texture of the beef and the meat itself has a better sinew than last time, which can indicate a sense of freshness. In addition to this, my previous critique of the taste of the beef has been resolved😄😄 with a newfound salt and umai taste found within the beef. This taste is a much better taste which lets there be a better experience. overall pretty good. of course, there is also the kimchi and the appetisers for the dish. The kimchi itself tastes a but weird with a slight hint of salt in the vegetable, though if you chew it long enough though, you can really taste the spice and the tingling that the Kimchi creates, even if it's a little faint. I think overall it's quite good for the appetisers. Lastly, I want to address a comment created by another user of not enough portions. I think the portions are actually enough currently if you are having a normal lunch, but if you are known to be a big eater, then it might be slightly less than what you normally eat, but that's fine usually.
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🐮烤牛仔骨（ $85 )🐮牛仔骨同埋洋葱都好入味，洋葱都炒得腍，好食。🐷烤辣猪肉（ $73 ）🐷看似好辣，红卜卜咁，其实都唔算好辣，几惹味，适合捞饭。肉唔算多，但系菜好多。🐮牛尾汤（$68 ）🍲饮落似味精汤🥴，牛嘅味道唔重，净系得个咸字，令人失望😓。牛尾肉好实净，唔似系煲完汤嘅牛尾，所以唔怪得个汤冇牛味。汤净系占外卖盒嘅一半，感觉好少，平时跟餐嘅汤仲多😅。总结份量偏小🫢，两个人成要叫三个餐，加价夸张，烤牛仔骨贵咗$17😱，其他都加多个$10😰。
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呢排食太多泰、日、中菜，好想睇吓屋企附近仲有咩好嘢食。见到美孚图书馆附近有韩国菜，即刻入去试吓先！价钱唔算太贵㖞，晚餐嗌咗个什锦石锅饭套餐$108，送牛骨萝卜汤，好有韩式风味！仲叫咗辣炒八爪鱼$190 (有点贵) 同韩式炒粉丝$85，炒粉丝有少少轻微似干炒牛河嘅味道哈哈～Overall嚟讲都几好食！整体感觉有一种韩式家庭的味道，唔Fancy但好地道嘅装修，没太多花样但具传统风味嘅韩国菜式。埋单同尖沙咀𠮶啲韩国菜价钱差唔多吧，份量都足够！
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