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星期日，附近间文记车仔面大排长龙，唯有走报食隔离的云南小锅米线。叫左碗酸辣米线，猪红腩肉。味道唔错，腩肉肥瘦适中，薄切细细块好易入口。我最爱的猪红也不错，😋弹牙弹牙的。米线就不过不失啦，不过明明点酸辣汤我一啲酸味都食唔到🙈只系食到辣味。
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卖米线的食肆开到成行成市，价格也有一定的差异。虽然汤底上都离不开清汤，麻辣汤或酸辣汤；而配料上都未必有太大的分别⋯但当你吃多了，再细心留意番,每家的汤底其实各有特色，这使人更加想去唔同的区，唔同的的舖，去试佢地既米线。平时好少见烟鸭胸配米线，虽然食落同我汤底有少少唔夹，但烟鸭胸味道还可以。今日去左深水埗食左其中一间，我只简简单单的叫左烟鸭胸酸辣米线。这档米线煮得比较腍，比平时果啲少左胶胶地的感觉，我觉得好似会易消化啲。汤底我叫左最少的辣度，呢种酸辣越食越开胃。因为本身会跟肉碎，所以感觉上个汤几浓。基本上其他配料都唔算少。虽然卖相唔吸引，但个酸辣汤底几好味，加番啲分。
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叫左碗麻辣米线，中辣，分汤的中辣比想像中辣，汤底又好香，好食米线同肉碎都几多叫左鱼皮饺，有三粒的，正常啦，唔难食！芝士肠有四条甘多，不过就麻麻地好味啦腩肉好薄呀，好入味呀我最钟意就系食呢款既腩肉架啦另外个小锅米线是无辣的，不过汤底都OK,唔会好淡味烟鸭胸就不太好食
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又系烦恼食咩好既时候，路过见到呢间米线唔太多人，而且自己都好耐冇食米线，店名都写埋米线，米线应该有一定水准既，就决定去试下呢间先~叫左个酸辣米线， BB辣，配云吞，加冻好立克~酸辣汤底，酸味辣味一半半，呢个比例配合得几好，令人增加食欲~~~米线烟烟韧韧，几滑，份量好多，好饱！！云吞系菜肉云吞，都几好味，不过得2只，好似有少左DD……冻好立克普普通通啦~整体而言，汤底同米线不错，米线份量多，以性价比来说都算系唔错选择~
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Randomly picked this noodle restaurant for dinner . The first noodles came 麻辣四宝米线， I ordered mild（小辣 ）,it was spicier than excepted but tasted good. Then came the drinks which was terrible and totally put me off my dinner. Surprisingly, when the second noodle came 捞酸辣粉, it looked pretty good (pls excuse my photos as I took it after I’d mixed and tasted it). It tasted so good, especially when you wanted to have sour and spicy noodles in the Summer. My overall experience was enlightened by this dish and would actually return for it but will order canned drinks instead. After the meal, I didn’t feel thirsty so I suppose they didn’t add too much msg.
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