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四月上旬•炎热周一，要吃点东西才工作。想吃饭，又不想吃得太腻。没有什么胃口，吃蕃茄饭如何？鲜茄加上茄汁炒的酱汁，加了不少糖，多多甜少少酸。蛋是溏心而饭够多，至少吃得够饱。还有两条菜，不过有腩汁味...都无蚀底。加冻奶茶一杯，饱足。睇番相，唔觉意green Monday左一下。
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又行去湾仔LUNCH无头绪食咩唯有求其去返食过既地方个豉油少少甜，做得几好叉烧又几林bor~仲有半只唔系太咸既咸蛋tim~通粉餐好大碗好饱架不过个汤底比较淡口油到好似D油唔洗钱咁，好恐怖个包林到好难食个蛋系半生熟既~真的.. 呢度应该系饭既质素比快餐好啊
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I usually dine here for noodles, rice with egg and luncheon meat but when I went in I saw someone have Glutinous rice wrapped in Lotus leaves so I had that because I didn't know they served it.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Glutinous rice wrapped in Lotus leaves:When it came, the smell of lotus leaves was very fragrant.The filling was rich and had lots of fillings such as roast pork, preserved sausages etc, but I mainly ate the rice because that was my favourite.The glutinous rice was soft and moist, richly flavoured by gravy from the fillings and infused with the smell of lotus leaves.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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边行边找食咩，行吓行吓走到车仔面店门口，下著雨，也就进去。选了个捞丁，配料要沙嗲牛肉，牛肉是辣，却跟沙嗲的香辣是两回事，丁面就是够晒味精，还要加包味粉和麻油你再自行加上去，包保够味，最好的算是跟几条菜，感觉较为健康。冻啡反而几好，香浓够冻。价钱也比附近的车仔面店经济。
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在湾仔这么多年, 居然一直没留意有这样的一个好地方, 实在太失败了一天心血来潮想吃车仔面, 车仔面之家人太多, 也吃得不舒服, 拱照平平无奇,一 search 之下便发现了金钻, 评语都不错, 便去试试。一点钟左右去到, 非常旺场, 但返台很快, 几分钟就有位,点了个三𩠌面, 猪红大肠冬菇配粗面, 咖哩汁。友人点了椒盐猪颈肉饭。面先到,咖哩汁颇香浓, 不算辣, 面是变不出花样普通的粗面, 但软硬适中。配料份量不少, 猪红ok, 不会「一夹就散」, 大肠未够入味, 最讨好是冬菇, 细细粒但够厚身也很入味, 很不错。另外友人点的椒盐猪头肉应是名物, 很多人都点这个, 试了一点点, 多确够惹味, 但感觉比较热气。环境尚可, 食物普遍算是中上, 价钱在湾仔来说可算是超值, 真是一个开心大发现,午饭多了一个好去处
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