影片
港铁尖沙咀/尖东站 B2 出口, 步行约4分钟
继续阅读
电话号码
51221188
开饭介绍
一家以高质素食材和精致汤底见称的港式火锅专门店，主打多款特色锅底和新鲜食材，提供温暖又丰富的火锅体验，是朋友聚会或家庭晚餐的理想之选。
继续阅读
营业时间
今日营业
17:00 - 01:00
星期一至日
17:00 - 01:00
*最后入座时间: 23:15
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
朋友推荐我去食呢间醉胡炉！一去到已经见到好多明星艺人都有去过食！睇黎系明星级🌟推荐🤣！格局就唔算好大间 不过胜在坐得舒服！你哋就好😭 6月有8周年全单半价食！！（除星期五系7折外）我都系得个7折食🫠 好唔忿气6月已约fd食多次😚🔥招牌鲜椰青鸡锅呢个真系超吸引🤩！首先个锅会落晒调味料同半只生鸡！ 然后再系客人面前即场烹煮👍🏻 同场加映 猛火表演！🔥🔥画面感爆灯👍🏻再落埋桃胶、椰青水、预先煮好的上汤🤤 滋润椰青鸡汤底完成！大家记得饮多两碗先好打边炉啊❤️ 🔥海鲜拼盘（鲍鱼、珊瑚蚌、脆鲩鱼、卜卜蚬、海虾、桶蚝）每款都好新鲜好惹味🤤 上菜时仲好生猛！后尾临走时发现原来有鱼缸养住啲海鲜！！大家有兴趣可以嗌呢个试晒啲海鲜先！🔥极上本地骟牯牛颈脊（小）见系招牌就点来试吓！来到个牛颈脊嘅雪花纹好靓！！烚几秒食 的确好有牛味又唔韧 推荐推荐！🔥黑松露蟹肉饺（半份）呢个系朋友推荐话好好食就点咗🤣 一于试试佢！的确系馅多皮薄！满满黑松露味溢出！里面仲有野菌添不过蟹肉就唔太食得出可能遮晒啲味了！🔥酥炸火腿午餐肉我朋友话想食就叫咗 的确几好食唔油腻因为我本人唔中意食午餐肉都接受到😂😂 🔥蔬菜拼盘🔥Hoegaarden ❤️🔥❤️🔥重要嘅事情讲三次❤️🔥❤️🔥想试嘅朋友！记得要WhatsApp 51221188 订枱之后先会有全单半价嘅优惠✨✨✨记得要WhatsApp 51221188 订枱之后先会有全单半价嘅优惠✨✨✨记得要WhatsApp 51221188 订枱之后先会有全单半价嘅优惠✨✨✨其他详细资料可以留意OpenRice 都有写明！
继续阅读
大癫‼️ 发现一间明星火锅店😍仲系可以半价就食到的火锅店！大家快啲约朋友来食🤤📌胡炉醉八鲜锅必点🌟有鲍鱼、海虾、大蚬、花螺、青口、海参、花胶及鱼翅头。职员会帮忙炒海鲜至半熟，再倒入纯米大吟酿会炒锅🔥最后倒入香浓的龙虾汤🦞好味道令我饮咗两碗！重点海鲜很新鲜鲜甜！🌟加汤系加龙虾汤‼️真材实料‼️唔系加清汤🌟📌极上手切牛颈脊鲜红柔嫩的牛肉密密分布著雪白的油花，口感肥嫩而具弹性👍🏻好适合打边炉🍲📌醉胡炉五宝丸有黑松露墨鱼丸、皇帝菜墨鱼丸、梅菜猪肉丸、蟹籽虾丸及炸菜梅菜牛丸。每日人手现制！粒粒都口感爽弹，我个人最喜欢墨鱼丸👍🏻📌黑松露蟹肉饺黑松露味浓郁😍喜欢黑松露的人必叫💯📌黄金炸鱼皮整块鱼皮都沾满咸蛋黄酱，好惹味😋‼️ 全城优惠❗️全单半价‼️大家快啲Whatsapp 5122 1188订座取得优惠‼️
继续阅读
Just had the most amazing time at 醉胡炉 ! 🎉 A friend recommended this place, and I was thrilled to see so many celebrities have dined here too. To celebrate their 8th anniversary in June and July, they’re offering half price on the entire menu (except Fridays, which is 30% off)! What a deal! 🎊We tried the signature coconut chicken hot pot, and it was absolutely irresistible! 🤩 They cook half a chicken right in front of you, and the fiery performance was just mesmerizing! 🔥🔥 The coconut broth was rich and flavorful, especially with the added peach resin and coconut water. Don’t forget to drink a couple of bowls before diving into the hot pot! ❤️We also enjoyed sliced white eel and a mix of osmanthus clams and coral clams, which were delicious. The beef platter was a highlight of our meal. The drunken silky beef was so flavorful and tender with a strong wine taste. The hand-cut beef neck was perfectly marbled, juicy, and full of flavor. The frosted beef cubes had a delightful texture and were super tender. I especially loved the brisket, which was rich and crispy—though I accidentally left it in the pot too long! 😂 The beef tongue was tender and juicy, and the Angus hand-cut fatty beef had an incredible flavor.To round off our feast, we tried black truffle squid balls, emperor vegetables, and iced tofu. Everything was simply delicious! 🤤✨If you want to experience this amazing place, be sure to WhatsApp 51221188 to reserve your table and enjoy the half-price offer in June and July! For more details, check OpenRice! 📲
继续阅读
✨用料最上乘最高质火锅店醉胡炉自2017 年开业 于香港火锅店多不胜数嘅情况下突围而出 至今仍深受各圈内艺人及名人喜爱 口耳相传 醉胡炉 = 上乘用料火锅界顶级标配今日就带大家黎睇 醉胡炉庐山真面目员工 全部都好有礼貌👍🏻.✨胡炉醉八鲜锅鲍鱼 海虾 蚬 花螺 青口 花胶片 花胶 鱼翅头.店员先即场加入纯米大吟酿燃点火焰将炒热 锅内大虾 海蚬 青口鲍鱼 花胶 海参 等等海鲜炒香再加入浓郁龙虾汤作为汤底 嗅觉视觉效果同样满分.奉承打边炉先饮汤既宗旨 龙虾汤啖啖汤浓稠鲜味十足 唔经唔觉每人饮咗三碗 ..好饮到锅窝见底都唔舍得停! 亦都发现汤里便有大量嘅虾头 可能就是汤底极鲜味嘅秘诀 海鲜虾肉弹牙 海鲜及青口亦都相当鲜甜 花胶 配合龙虾汤意想不到咁好味 👍👍👍👍.饮完汤就开始打边炉 同事亲自将调料盘递上嚟俾我哋调配酱汁同事亦都好细心咁讲解酱汁配搭及选择汤滚之前食住小食先.✨黄金炸鱼皮同出边食嘅完全唔同 首先讲讲外型唔同街外嘅炸完之后挛曲造成口感过硬 味道不平均 胡炉既黄金炸鱼皮 炸完后仍然扁平 睇得出主厨花咗心思喺这个细节上面 .入口超级松脆，咸蛋味香浓 脆过薯片😂油炸嘢本身我唔喜爱 但系今次我要争住食！！.✨胡炉牛并盘.花雕醉滑牛我最钟意 好入味又滑 酒味重.极上手切牛颈脊油花平均 口感鲜嫩 爽滑 有嚼劲且肉味浓郁.霜降牛粒口感层次分明 肉质爽口脂肪滑顺.牛胸爽满满牛油味道 口感爽脆兼且有咬口（牛胸爽小知识 牛胸爽渌15 秒 口感爽脆渌3分钟后会变得软糯弹牙 ） 点解知？…因为我落咗锅唔记得攞返上嚟..😂😂.牛舌芯口感 顺爽Q弹较有嚼劲鲜甜 鲜味多汁 .安格斯手切肥牛切成0.5-1公分做成 有咀嚼感牛味极浓 油香肉味皆宜.✨醉胡炉五宝丸.黑松露墨鱼丸极龙黑松露味 香味带有深沉的檀香、香草.蟹籽虾弹牙 弹牙到笑言可以打乒乓波.香茜炸菜牛丸爆汁 牛肉味浓郁.梅菜猪肉丸梅菜配搭猪肉丸 相当明智梅菜鲜甜猪肉嫩滑弹牙 相辅相成.芝心虾丸口感滑溜 香浓不腻.野食好够味可以唔使落酱料.洗手间好细心 牙线 漱口水 仲有卫生巾！
继续阅读
豪华海鲜盛宴 私心推荐胡炉海鲜锅，有鲍鱼、花胶、青口、海虾、海蚬等，超足料，而且鲜味爆棚！爆炒后再配龙虾汤底，浓郁到唔舍得饮！ 胡炉牛并盘，顶级牛肉大集合，有7款部位咁多，真系肉食兽天堂！ 黑松露蟹肉饺，可以点半份共四粒，黑松露香气 + 爆馅蟹肉，皮薄馅香，记得要好好掌握时间黄金炸鱼皮，咸蛋黄邪恶脆炸，食到停唔到口！ 皇帝菜柱贝墨鱼丸/顶级香菇贡丸，手工丸类弹牙鲜味，打边炉必点！ 长签豆腐串，有三大串仲超吸汤🥰
继续阅读
您可能会有兴趣的...