影片
招牌菜
When I go for sweet soup, I usually pick Chinese sweet soup. Comparing with the Western's, I'm sure most of you would agree with me that Chinese's are more nutritious. Ginger Milk Pudding is one of my favourite among all of them. I once bought a packet of powdered ginger milk, and concluded that it better served to order.And this one, the timing to mix the milk and ginger juice was satisfied. The pudding was hot but so smooth. Nevertheless, the spice was not strong enough for me, maybe this suits most of people.
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我好少留言..今次真系d野差到要我打食评之前都有帮衬过葫芦馆,觉得佢地d甜品都唔错见佢搬左去新店,谂住外卖个姜汁撞奶.点知番到屋企一打开...我净得见到d黄黄地既汁..完全唔知道d凝固左既奶去左边..我好努力先揾到1,2粒疑似系奶固体既野而且姜汁味好淡咁我不如买包十字牌姜汁鲜奶仲平仲正啦!!依间野愈做愈差一定唔会再食...
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之前食过出名的姜撞奶, 都OK嘅, 今次晚饭后食番个甜品, 点知仲差过我自己开粉𠮶D。首先炖奶, 淡而无味, 水挞挞。 西瓜蜜瓜布甸系小朋友食, 无得评。 之后系合核糊, 唔热不特止, 仲要有一挞挞, 又无味, 基于唔想浪费, 都食晒嘅。不过真系唔会再去食啰
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食完晚餐想食甜品，就黎呢间试下。黎到见到人多，于是改为外卖返屋企食，点知系等外卖既时候俾我见到令人惊讶既一幕，佢个豆腐花竟然系用系百福豆腐花！咁都算啦，返到屋企开 D 甜品出黎食，其中一碗姜汁撞奶竟然仲系流质！而另一碗虽然成形，但姜汁味太重，完成食唔到奶味... 唔合格！老公食果个炖蛋一D都唔滑，但已经算系最正常果碗...以后都唔会再帮衬！
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在观塘想食糖水, 除左APM外, 就要到呢头附近先有糖水铺胆粗粗入左呢间铺仔,叫左个芒果西米露糖水本身OK, 芒果都新鲜, 不是用烂生果/隔夜生果整西米都无浸到发得好大椰汁OK喇, 其实糖水就好难出事, 执料姐系间铺既环境差D, 如果同女友来, 要谂谂
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