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recently ordered the marinated goose platter from their website and picked it up at their taikoo store. honestly its super convenient, especially for group gatherings! the platter was loaded with all the lo shui goodies—goose meat, foie gras, goose intestine, goose gizzard and a bunch of different pork parts. even though they recommended eating it as is, I decided to heat it up a bit, and wow, that really kicked the flavors up a notch! everything was tasty and hit the spot. plus, the price was pretty reasonable for what you get.. its a great way to enjoy some amazing flavors without too much hassle. overall im really happy with my order and can’t wait to go back for more
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买咗鹅饭、鹅肝、鸭饭、豆腐，想买埋鹅血，可惜师傅话冇 要去西环店。D 鹅肉鸭肉都系好正，又滑又鲜甜，暖暖地入口连饭嚼好正。两件大豆腐切厚片细食，都系嫩滑之佳作。。打开食物，食一口就唔停得，冇影食物相，唔好意思⋯ 其实外观真系冇乜特别，食落先知道系有档次。生记卤味外观上或许没有什么特别之处，但只要一入口，就能品出其中的档次。看得出店家在食材挑选和制作工艺上都下足了功夫，而且调味把握得恰到好处，吃完整个人都满足，关键是吃完还不会口渴
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今天必须给 「生记卤味 」 一个大大的赞！它家卤味堪称一绝，每一口都饱含著浓郁醇厚的卤香，口感丰富有层次，香料的搭配恰到好处，吃再多也不会觉得口渴。这次点了他家的三拼饭，猪大肠处理得极为干净，毫无异味，卤制后软糯弹牙，油脂的香润在口中散开；鹅肾口感紧实爽脆，每一口都嘎吱作响，越嚼越有滋味；狮头鹅肉更是一绝，肉质鲜嫩多汁，鹅肉的醇香被卤汁完美激发在美食广场里能有这样的宝藏隐世餐厅实在难得，强烈推荐给各位美食爱好者，来这一趟绝对超值！
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简直系将货就价，买成$70，全碟饭得五嚿，两嚿骨，三嚿肥油连皮同半只蛋，根本就冇可能食得到，返档口同佢讲话好肥，佢仲问我，你觉得肥吗？直头唔觉得啲饭完全有问题，咁我话你食嚿试一下，之后佢就唔出声，亦冇其他表示或更换，真系揾笨一次过，想再次帮衬都难。
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路过见到开间潮州卤水店，睇厨窗望落又唔太差，就叫鹅肉鹅翼拼鹅肝，但无鹅翼(但厨窗系有！)，可能碟头饭费事斩挂，就改鹅肉2份拼鹅肝啦，满心欢喜念住试新嘢，点知一睇卖相就胃口减半，再睇肥肉，全部鹅肉都是少少肉，肥膏同骨头就最大。鹅肉卤得唔入味，又无咩香味，而且发现皮下面有一大粒纤维瘤，拆晒全部皮无食。豆腐又系无入味，麻麻哋。系鹅肝好少少呢个质素真系好唔掂，斩D咁嘅位都算，但有咁大粒瘤都系第一次，真系难怪D人北觅食。咁一份三拼$88,平又唔系，贵又唔系，但都唔应该咁差质素。无下次。
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