影片
This dessert joint is diagonally opposite the Garden Bakery headquarters.When I saw it from the distance, I was already impressed by their logo because the heart was horizontal with the letter S in the middle.Inside it was modern and cute with my favourite black and white chequered tiles.This was definitely the dessert shop for me because their desserts are modern and cute.I didn't order the desserts below but the panna cotta was impressive because the chocolate and raspberry looked pretty and colourful.I wished I ordered the dessert below because it had coconut water jelly which is my favourite.(An excuse to come here again).I went for the raspberry mousse tart because it looked girly, it was similar to a short crust egg tart but filled with dreamy raspberry mousse.The crust was a bit dense and too buttery and the raspberry mousse could have been lighter and more refreshing.
继续阅读
家住深水埗区，每到晚上，几间甜品老店门外，就会出现人龙，但讨厌等位的我，唯有干脆唔帮衬。香港人都是跟红顶白的，人龙店附近其实还有几间甜品店，但人们总是爱「松」。最近，终于又多一间甜品店开张，以红和白作主调，明显针对女生吧。不过，男人也可以Sweet的，这晚约齐几位男男女女，晚饭后一起来吃。这店的甜品款式也算多样化，一般港人热爱的项目例如雪花冰及窝夫等也有。我就点了店内写著推介的一款「火美人」($28)实则是红桑子加朱古力双色奶冻、底下是椰汁西米配上芒果片，上面再放一块饼干，很清甜可人，像是一位拿著太阳伞的热带美女。甜品份量亦刚刚好，好甜的女士也不用担心吃得过多。但点解叫火美人? 我就真的想不通了，或者是热情如火卦?这甜品店给我的印象不错，晚上暂时并不多人，下次可以再来吃过。
继续阅读
吃过韩烧后，众人意犹未尽提意吃甜品。有朋友提意了一间新开的甜品店, 名为 听个名够都已经够Sweet, 装修也以简洁为主，坐位够多也宽敞以甜品店来说，面积算颇大。看看餐牌，甜品材料以椰子，红莓等为主调。小妹选了红黑布甸$16本来一心以为是芝麻加红豆组合，估不到原来是［红莓加朱古力布甸］＋椰子啫喱，椰奶等配搭。酸酸味味红莓加味道略淡朱古力布甸也算匹配，而椰子啫喱十分清甜，口感ＱＱ，更得小妹欢心。而卖相应该可以再精致点吧。整体质素还可以，但欠缺惊喜。深水涉甜品店实在太多，它们如果要在同区站稳阵脚，相信要念更多特式甜品，可惜暂出品未能令人有番兜的欲望。
继续阅读
今日下午，又要去高登整电脑，等候期间，行上青山道，入了甜心屋，叹个下午茶店舖近门口的座位，没有冷气，可能无人坐就唔开再行入啲，有冷气了，装修以红,白,黑为主，颇有格调。墙上的字句有意思芒果巴夫 （4粒）巴夫够松软，夹在中间的芒果，略嫌酸了一些，忌廉亦过多火美人面头有一块脆饼，也算可口，下面有五至六片芒果，这次口感不觉酸，相信是吸收了椰汁的缘故，附带有西米粒，椰子水造的啫喱，再加上红莓朱古力布甸，各款食材混合一起来吃，很特别，很丰富，味道甜而不漏，虽然不是饮品，也能消暑解渴
继续阅读