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🚩 手工锅贴 $6$6 好大只锅贴呀🥰👍👍好多馅好多肉好juice👍👍👍简单食物但系高水凖🤗🤗 🚩煎炸类 $14/4只推介：煎酿豆腐、酿茄子🍆成旧豆腐同茄子都充满鱼肉👍即叫即炸 外卖返到屋企都热辣辣😎而且唔会太油腻❗️❗️🚩石磨豆浆 $12枝第一啖已经觉得好有惊喜好有豆味好滑👍👍👍已经想不停encore 咁喝🤩🤩🤩总结时间🥰荳品食物真系可以日日食🤣🤣🤣正呀
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之前无意中经过呢间小店， 一心谂住下次一定要去试下，今日见顺路就决定入去食个午餐。 叫咗东江浸豆腐，煎酿豆腐，特色豆花，葱油饼，芝麻糊。 豆品做得非常出色，而且滑溜，值得推介。
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珍香园，细细个就有帮衬西湾河𠮶间，难得佢搬咗过嚟柴湾，唔使再搭车过去，咁梗系要去怀念一下啦。价钱唔系贵嘅，但味道已经不及当年😢叫咗个咸豆花 - 第一次食咸豆花，个味系几特别嘅，咸咸甜甜，豆花系滑、再加左自家制菜甫、虾干、口感几特别特色豆花 - 都系第一次要即系豆浆加豆腐花，仲有腐竹（？），同我哋平时食嘅豆腐花有啲唔同，可以一试。细个帮衬必食葱油饼 - unmmmmmmmmm... 唔热，好淋、唔够葱味... 好失望🙃怀旧油糍 - 呢个真系第一次食呀佢入面其实系萝卜丝，个外层可能煎得㶶得滞、油腻感重咗啲..煎炸类： 炸云吞及煎酿豆腐、味道正常，但系如果热辣辣啲会更好。总括来讲：还是总店比较好
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再次到临柴湾，二话不说一定系揾路去会一会珍香园既浓香鲜滑咸豆花另外偷听食客赞佢地d豆腐做得好好，呢层唔需要多讲啦！到店主话自己咁多年，最钟意都系食浸豆腐，外脆内软，即刻又二话不说放弃个煎酿三宝转战东江浸豆腐！个汁咸咸甜甜，同咸豆花个汁应该系如出一辙，虽然我食唔到佢所讲果只外脆，但内软系真既，同埋都真心好味一餐全蛋白质都好少可，饱到上顶，好满足！！连煎饺都食唔落啦，好彩忍住无叫到。下次要试无糖豆腐同埋煎酿豆腐先！
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I didn't have any expectations so I didn't get any disappointments here.The items were very affordable but they just didn't impress.The only thing that tasted alright was the gyoza and the rest were too oily.The green pepper thing has been refried many times and the fish mince in the middle has shriveled up.The Chinese naan was too dry and heavy, again very oily.The savoury tofu didn't taste good because it was ruined by the overfried oily burnt dried shrimps.
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