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“Must Go” level Pho in old town Kwai Hing🤩.Broth = The soul of Pho, and i though they have a very good soul 🤤.Located in a small local mall near MTR station and easy to find. They operate in family owned style, treat the guest sincere nice and quick response.Highly recommended for spicy&sour foodie. They have very unique soup based and everything just balance. The taste is amazing yum. What a good combination..That will be perfect if the beef can be paid to upgrade or can change to other toppings next time. .P.s I thought take away is not a good idea to enjoy the soup Pho. May be the cold mix can be ~ just saying
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姨姨好nice, 我哋买咗手摇饮品，但因为之前啲嘢迟咗搞掂，饮唔到，所以拎埋入去🧋见到个汤河有嘢饮送，但我哋冇要，废事饮唔晒嘥咗😌 姨姨好welcome 我哋系佢度饮，仲同我哋倾下计，问下系边度买咁样。不过其他人唔好学😂 都系帮衬翻佢啲嘢饮👍🏻💛香茅鸡翼汤河 ($50)鸡翼嘅香茅味唔太出，隐约有少少香茅味，因为我唔钟意太重香茅味，所以我几钟意佢👍🏻 个汤好清😋 之后啲辣椒味慢慢出嚟🌶 都一样好饮💛招牌生牛汤河 ($50)生牛薄薄地一片(但唔系薄到透光咁样😂) 好滑同好淋👍🏻💛越式虾饼 ($42)虾饼嘅皮好似鱼片嘅皮咁样，同埋佢好香🤤今日唔知系咪星期六，所以计埋我得三四枱🥺 希望多啲人支持下❣️
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第一次黎食，坐低谂住叫职员落单，然后职员叫自己落单。呢度要自助落单，隔离有张纸可以自己画，自己写完再去收银埋单。一共叫咗两个河粉 ，一个招牌生牛肉汤河 $48 ，一个扎肉汤河 $48 ， 热饮加$3 ，冻饮加$6但两个汤底都淡而无味，完全唔系越式个种，河粉更加系港式果只生牛肉一般，有小小鞋，扎肉正常饮品方面：奶茶不错
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之前成日都要排队，想食好耐，今日决定去排下。点知疫情之下难得唔洗排队嘅越南粉小店。我点咗扎肉汤檬，快速上菜。味道就不过不失～汤有啲清淡⋯我碗粉就好似去咗食清汤河咁～岩晒唔系重口味嘅朋友。鱼露都同平时食开橙色嘅有唔同，依到比较深色同偏咸。而我饮蜂蜜姜茶就好浓味，饮完个胃舒服晒！绝对唔系比小小姜蜜冲一大杯水！！！不过环境就简单，而且都有啲热。良心老板娘买左一叠苹果放系收银位送比买唔到嘅食客。老板娘仲会问食客买唔买到，买唔到随便拎🍎依边附近好似比较少越南菜，想食嘅时候都系一个唔错嘅选择。
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每逢中午都会谂吓叫啲乜嘢外卖，今日上网做咗搜寻，发现有间越南餐厅好似还不错，于是望吓其他食评决定一试，个烤牛肉捞檬真系同食评所说的一样超多牛肉，不过有少少难咬，个汁都偏酸🤣
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