While I was working in Hong Kong, Yung Kee (in Central) is one of my favorite roasted goose restaurant in the town. I love Yung Kee's soft & wet goose skin but I also love crispy goose skin (i.e., Chan Kee or Yu Kee). So, my colleague arranged me to dine here after meeting the client in Tsuen Wan. We ordered a roasted goose set for 2 which includes 2 bowls of "old-fire" soup, 1 dish of roasted goose (my colleague requested to upgrade it from 例牌 to lower part containing goose's leg at just HK$
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While I was working in Hong Kong, Yung Kee (in Central) is one of my favorite roasted goose restaurant in the town. I love Yung Kee's soft & wet goose skin but I also love crispy goose skin (i.e., Chan Kee or Yu Kee). So, my colleague arranged me to dine here after meeting the client in Tsuen Wan.
We ordered a roasted goose set for 2 which includes 2 bowls of "old-fire" soup, 1 dish of roasted goose (my colleague requested to upgrade it from 例牌 to lower part containing goose's leg at just HK$30 additional charge), and choice of two dish of 小菜 (we chose deep-fried pork chop and deep-fried fish's balls). All three dishes are 熱氣 food~ (don't worry, we got a bottle of 清熱x later)
The roasted goose is VERY GOOD and I would rank it 9/10 points. It's absolutely a great dinning experience if you can have hot, juicy, soft, and tender roasted goose. And the goose meat is full of goose's juice and strong in goose's unique flavour. The crispy goose skin made me forgetting the healthy dinning rules (laughing~)
The pork chop is another excellent dish. Again, the meat is juicy and tender. The season of chilli salt gave a great flavour. I don't see any 雪味 on those meat. Although it looks dry on the surface, I can tell you that the inside of the pork chop is juicy and tender. I would rank it 8/10 points.
All three dishes are great and I personally considered the HK$330 bill is reasonable. The compliementary soup and rice are average items.
Does it worth to take an hour ride from the city to Sham Tseng for such a meal? For those roasted goose fans, my personal answer is a "YES" because of the quality of roasted goose. However, if you are not a hot fans of roasted goose, you can simply visit any Chan Kee in the city instead.
题外话/补充资料：
Now, I know visiting Sham Tseng is not a high-school field trip distance. We can simply take the mini-bus in Tsuen Wan mini-bus terminal to here for less than 20 minutes ride. Alternatively, there are various route of buses are travelling from Mongkok to Sham Tseng.
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