泰味屋

营业中

休息中

Suggest to people who really care about the food itself rather than the decoration of the place they eat I ordered green curry and lime soda (Just $40 including drinks) and my friend ordered 冬蔭公 soup (around $50) and fried shrimp cake (around $50). Even the price is just like a fast food shop's price, the food they offered is really good...it's traditional Thai favour. The only one thing I suggest them to improve is the serving size (especially soup and shrimp cake) is too large. If they can cu

正月三十‧晴 這裡是一間不起眼的泰式小店，是在乘巴士時發現的。看門面，作為一間泰菜小店，又幾入型入格，就找一個下午來吃一吃。 午市人客不少，是接近滿座的，可幸一人較易找位。餐牌都幾豐富的，一邊是湯河，另一邊是雞飯及炒粉麵。花多眼亂，見天氣熱熱的，想吃到香口的食物，就來個泰式辣炒河。 只聽到廚房熊熊有聲的，炒河轉頭拿出來，熱辣辣的，單看就知下了切片連籽的紅尖椒去兜炒的，聞起來已經辣勁迫人。吃起來河粉炒得乾身，夠鑊氣。吃起來果然夠辣，配料簡簡單單，就是切粒的豆魚及肉碎，口感爽脆，吃起來夠味道，很不錯。這碟炒河，三扒兩撥已吃清，有水準。 只見隔離左右的食物也對辦，如冬蔭公、青咖哩、肉碎煎蛋角、雞飯等，再來要試試其他的菜色。 連一杯青檸疏打，埋單40蚊，吃得滿意，會有下次的。