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Hidden in a back alley leading to Tang Lung Street, Yau Lei had been serving up breakfast at a very cheap price for over 30 years, before they shut their doors end of August🙁 Their macaroni in soup was one of my comfort food that got me through numerous sleepy (or hungover) mornings🥹Macaroni with egg and luncheon meat ($21) is honestly nothing special. Two pieces of luncheon, fried egg, a soup with rich flavor like those in Demae Iccho. But being a signature of HK style “western” breakfast, it magically tastes good however you do it 🫡🇭🇰
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铜锣湾🧡大时代背后的小巷今日谂吾到食咩好，周围行下，系时代广场的罗素街穿过小巷到登龙街，会发现依间平到爆既有利食品公司，见有人排队就睇下有咩卖。。。有餐蛋面，肠蛋面，沙嗲面，三文治，奶油多，阿华田，杏仁霜等等咸牛肉煎蛋夹三文治。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。咸咸地既碎牛肉，同埋蛋一齐煎到香喷喷好味又够饱😋👏👏👏👏👏👏👏👏👏👏📌 有利食品公司☎️ 2573 4997📍 铜锣湾登龙街51号A金龙大厦地舖Openrice: #VictoriaChan1008#food #foodie #手机食先 #相机食先 #美食 #好味 #吃货 #cook #delicious #tasty #oichiii #iger #youtuber #health #心心物语
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当年返工系返喺时代广场，附近算多茶餐厅。多数外卖嘅我无意中发现呢个档仔主打三文治🥪类同面食，当然仲有各种多士同茶餐厅饮品。虽然小店无堂食，但朝早唔难见到有长长嘅人龙。值得一提系小店只系做到2点钟，自己成日赶到2点前嚟到买Lunch！😌😌😌今日同朋友路过，食饭嘅时候未到不过share件三文治食吓📍餐肉鸡蛋三文治（疫情下无影低）即叫即整热辣辣，午餐肉煎得够脆蛋又够滑，用白面包夹住系全世界最好食嘅comfort food❤️虽然唔系咩特别嘢，但呢个系港式嘅味道！
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经过灯笼街心思思又想吃蛋牛治烘底又去咗有利买番份咁多年都系咁好味 - 多士烘得非常脆, 蛋滑加埋碎牛肉(罐头), 煎得非常香口虽然只做外卖, 无位置坐, 立食一样好滋味只系$17夫复何求
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