影片
港铁长沙湾站 B 出口, 步行约1分钟
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营业时间
星期一至日
08:00 - 21:00
公众假期
08:00 - 21:00
公众假期前夕
08:00 - 21:00
以上资料只供参考，请与餐厅确认详情
我：唔该，一个春卷沙律侍应：无沙律，得薯条我：……………………是但啦（餐黎到）我：请问有无沙律酱？侍应：得茄汁我：……………………是……但……啦😪（进食中）我：呀靓女，啲春卷“叔“既？侍应：下？系咩？可能摆得太耐我：😵😵😵😵😵😵😵，放得太耐？？？？侍：换鸡翼俾你啦我：我仲有得拣咩？侍：不过要加返六蚊我：你钟意啦春卷“叔“既，鸡翼一咬落去就滴啲血水出黎……………
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The area is residential, mostly grass root and blue collar in its heyday but is nowadays roamed by pensioners with walking sticks. It is a felicitous backdrop for a food stall selling street foods used to be sold on a cart pushed around the busy streets of Hong Kong. Evading hawker administration officers was daily routine.Carts no more but foods remain. The Fish meat soup with lettuce was an improved version of the good old days'. Healthier with a greater proportion of genuine fish meat rather than dough, the soup was clear and came with no sesame oil or MSG, though a bit too salty to my palate. The Lettuce, not a generous portion, was fresh, crispy, and refreshingly green. The Shark fin soup was even better, the colour, taste, and aroma was very much alike that of the old day's, in which MSG and frozen, shredded lean pork meat were invariably used. The great variety of textures, from the smoothness and thickness of the soup, to the coarseness of the lean meat, in addition to the chewy "shark fin", were a great enjoyment to every taste buds.
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呢间我由读书时期仲系旧舖帮衬到而家佢既食物都系啲地道小食而佢既味道都一直keep住椰菜饺(8只) $36好味指数 😋😋😋😋饺子既大小岩岩好 皮既厚度适中而我最钟意既系佢包既馅料椰菜同马蹄令饺子食落好爽口佢地每一只都系人手包 好足料嫁生菜鱼肉(大) $23好味指数 😋😋😋😋生菜鱼肉应该系每个香港人都钟意既地道小食但每个人钟意既鱼肉口感都可能会唔同而我就最钟意明发呢种弹牙既口感豆腐花 $9好味指数 😋😋😋😋好滑 有豆味$9大大碗 绝对系超值除左我今次食既 佢仲有个招牌就系酱爆肉可以配面或饭 因为佢个肉炒到好香我个人会比较推荐配饭👍🏻正明发除左价钱平 食物质素唔错最主要系你可以食返细个个阵既味道我诚意推介比大家去试下😊
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What’s up food hunters 😎want to eat like a hongkie(local people)? 明发金牌鱼肉鱼翅this dumplings restaurant is one of my favor place to eat dumplings , the outside of the dumplings are crispy and the meat inside is so so juicy yummy yummy and tofu pudding is so smooth with sugar ginger syrup yeaaaa🤗if u like my review please hit that LIKE❤️button thanks and i will see u guys on the next one , love n peace ✌🏻IG : detourguides
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有日同友人入深水埗买野.突然想食碗仔翅.周围望下有无上海店.真系揾到间👍🏻明发小食🥢店铺没有招牌.一眼望哂餐牌🥳🥢🥢二沟生菜鱼肉碗仔翅 $ 23 有陈皮味道.即刻变得很怀旧的感觉.鱼肉新鲜.没有鱼腥味.很少店舖有二沟😋🥢煎饺二沟（椰菜+韮菜） $37D菜超新鲜.煎得超脆皮.皮都好薄👍🏻🤣啖啖菜. 不过煎得好似有少少热气😆$37 /8只 好似有少少贵😅韮菜味椰菜味总结. 推荐二沟生菜鱼肉碗仔翅惊饺不过不失出完门口见到佢地🤣
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