影片
港铁金钟站 F 出口, 步行约4分钟
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开饭介绍
午市主打经济实惠的饭餐，晚市则供应鱼翅、花胶等高级菜式。
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特色
同客食饭
营业时间
星期一至日
07:00 - 23:00
以上资料只供参考，请与餐厅确认详情
招牌菜
中菜都有菜餐厅早餐食@名苑酒家湾仔皇后大道东34-38地下好FUNNY, 一早去见到个MENU有港式早餐食架白面包吐司没烘底, 只涂了小量牛油.........而煎双太阳太, 型状不吸引,而蛋白一半昤熟了流心没有......蛋白边也煎的又老又干火腿鲍鱼片通心粉通心粉太软, 还是煮过火放太久的关系啦火腿丝份量十足, 鲍片是罐头斋鲍汤头也是随意的鸡粉汤, 味精不宜多喝个奶茶就奶味重, 茶香则一般饮到底个杯有小马公仔图案架, 开心~~哈想不到在一间中菜小炒店都有HK STYLE 早餐论味道就是水准以下
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据知海洋公园其中一家餐厅就在海洋馆范围里，客人在这边开餐，各种水族就在旁边游来游去。从未光顾，游客才做的事，还是留给游客好了。想不到这天假期，坐在鱼缸旁边吃了个早餐，异曲同工。以前来过名苑几次，大多是午膳时份，总是people mountain people sea.换了假期早上，客人连伙计最高峰时刻也不过十个人左右。座位多的是，除了收银位置外，任君选择。觉得鱼缸旁边这位置有点独特，就选了。番茄汤排骨通粉，汤够浓，有大量大块真番茄。正。有番茄，自然少不了薯仔。一样，大量，大块。两个正。配搭排骨，正正正，比松泡泡牛肉效果好太多太多啦，劳烦各连锁快餐店见字后认真考虑一下。通粉份量足，吃得饱饱，顺势来个热奶茶，满足。
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中午放饭，去到湾仔的名苑，务求快快趣趣搞掂。午餐款式也不少，大家都对蒸饭有兴趣，而我则想吃荷叶饭。所谓的鲜虾鲍汁荷叶饭，揭开时，热腾腾的感觉犹在，香气却不太出来，心感不妙。都唔理了，照吃才算。米饭的味道很淡口，而且愈吃愈不对路，怎么没有材料在内的呢? 找呀找，终于给我揾到一粒虾仔，还有两丁粒肉粒，多谢晒！午餐可拣汤或饮品，我要了冻柠茶，的确以不及茶记的好。大家过对面买果汁饮。
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I've actually tried dinner at this small restaurant once with my colleagues. The sharks fin and abalone were good at very reasonable price. However, since the dinner was quite a while ago, I couldn't really remember what I had. This review will focus on the takeaway lunches I've recently tried on two occasions. On each occasion, the place was crowded for dining-in. However, you could jump the queue if you order take away. I tried the lotus leaf steamed rice on the first occasion and a steamed chicken plus roast pork rice the next day.After waiting for about 15 minutes outside the restaurant, the rice finally arrived. The lotus rice was pretty big but It wasn't aromatic at all. It's basically soy sauce fried rice with some chopped abalone and pork. I can't recommend this. I decided to give this restaurant another chance before writing a food review on OpenRice so I tried it the next day. After all, the restaurant is famous for it's chicken so I ordered a chicken and roast pork rice. (文昌鸡拼焼肉饭). This was much much better than the lotus rice I had the other day. Basically, the chicken was meaty and tender. I believe the chicken was marinated with some spice and salt then steamed. It's quite tasty . I can see why this is the signature dish of the restaurant. The roast pork was also pretty good. It's crispy and not too salty. The meat was tender too. Also worth mentioning was the rice. You'd be surprised at how many restaurants don't cook their rice properly at lunchtime. The rice at Ming Yuen was cooked properly with the right timing. The rice box was about 8 x 6 x 2 inches - quite small compared with a typical lunchbox in Hong Kong but the quality was good. The soup which accompanied the lunch set was nice too. It wasn't just MSG laden water but a properly boiled soup with winter melon, chicken, pepper and almond. The chicken meat was pretty tender.Although the size is not big, at HK$46 for a whole set and ONLY 3 minutes' wait (I've actually timed it), it’s another worthy option for lunch - just stick to the chicken during lunch time.
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今次来celebrate mothers' day~ 冇叫set而系散叫overall 佢系抵食的,不过, 好似差左.... 仲要加一呢~~
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