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今日同朋友total6个人尼左E间酒楼饮茶，环境都唔错，食物都唔错，多选择平时食开的传统，大路野都有；另外介会有D特别D的，例如系一笼有三个点心，但三个点心都系唔同款的肠粉好滑唔黏，唔易散，入面的馅料都足够萝卜糕煎得好香，不过如果可以再煎多一阵，有少少焦，再脆少少会更好!!!珍珠鸡望落都几饱满，好香
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Even though their food is good, I have to say about my experience and I hope they can be a better restaurant.I made a reservation a week ago on the phone and some woman could speak little english.I double checked with her on the phone about the reservation.And when we went there with my friends on that day, they said there’s no seat at all. Huh??We complained about how could they manage like this and finally they made seats for us, but they keep guided us to order very expensive menus. When we try to order something, they said they don’t have it on that day.Can not believe this big famous restaurant has nobody can speak in English and the reservation system was not good.
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开业至今，环境越变越高尚，但近一两年间发觉服务质素每下愈况，见到每位楼面伙计都好忙，可惜并不觉得他们有效率。每次茶壶没有水需要冲水，见到但无人理，而最快速便是自己去做拿著水壶冲水，或要讲几次，等至15-30分钟才有人来冲水。今早柯打了8-9款点心，吃完后的点心笼，碟放满枱面，找伙计帮手基本上没有可能，直至半小时后差不多离开时才过来执走。最近见到很多生面口的服务员，应该是因为有大部分旧伙计相继离职，作为营运者我并不觉得会因此而影响服务质素，不懂安排员工的工作，管理好每一个岗位是最大问题，忙碌中没带点秩序，问题只会天天都多。若要以中高当次的价钱，但并没有任何服务质素，为何还要光顾呢？加上酒楼内提供的洗手间，简直是整间酒楼的败笔。身为食肆厕所卫生环境极差，与公厕没有任何分别，地方非常污糟又有恶臭味，地面厕格又滑又有渍，见到会反胃，绝对不能接受。
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之前喺呢度饮过茶，服务系正常嘅，食物质素中上嘅。我见呢度promote 中秋围餐，就预早一星期同家人食中秋晚饭。 之前订左台，讲左话食 1988个餐，但无要求落订。一行7大两小坐低叫呢个餐，侍应阿姐话乳猪没哂，要转烧鹅，我有屋企人岩岩做完手术有伤口，唔食得烧鹅，R佢送碟例牌叉烧，原本阿姐话唔得，再同另一个应该高级啲嘅阿姐就话可以送，我地就话咁起菜。点知转个头，侍应阿姐又走黎话连烧鹅都无，要转小菜，我地一台人起哄，即刻话乳猪全体变小菜？！价钱差好远㖞！阿姐又走开左，无讲转咩小菜定再转其他野。我地只系开左茶，未开汽水，所以决定拉队走人，高级阿姐同疑似经理喺门口出现了解，我妈仲同佢up左一轮，经理又话俾返乳猪我地！！痴线！又话卖哂！唔系熟客啫，咩玩法？我接受唔到啰！坚持say good bye!全场其实唔爆，约7成客，我唔明点解可以咁。虽然我喺呢度食左呢餐，我都好想写低呢份食评。
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呢间分店客人相对较少，服务较周到。以山葵作餐前小食较特别，冬季盅用料不错确有放螺肉同干尧柱，元贝缺货换咗蛏子，但猫耳朵、猪手同炸排骨同团购网嘅相争好远，额外点嘅椒盐腐乳通菜唔系好得，但整体嚟讲呢次用餐经验唔错。
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