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2025-06-04
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📍Shop G04, G/F, Lime Gala, 393 Shau KeiWan Road, Shau Kei Wan 筲箕灣筲箕灣道393號形薈地下G04號舖Yi Jia 一家 is a culinary haven where tradition meets creativity, offering an array of dishes and beverages that awaken the palate and leave a lasting impression. Nestled in the heart of Shau Kei Wan, this cozy eatery delights diners with its dedication to authentic flavors, thoughtful craftsmanship, and fresh ingredients.Signature Drinks – Artistry in a Glass 🍹👍Starting strong with Yi Jia’s standout beverages, 丫頭 ($
Wan Road, Shau Kei Wan 筲箕灣筲箕灣道393號形薈地下G04號舖
Yi Jia 一家 is a culinary haven where tradition meets creativity, offering an array of dishes and beverages that awaken the palate and leave a lasting impression. Nestled in the heart of Shau Kei Wan, this cozy eatery delights diners with its dedication to authentic flavors, thoughtful craftsmanship, and fresh ingredients.
Signature Drinks – Artistry in a Glass 🍹👍
Starting strong with Yi Jia’s standout beverages, 丫頭 ($45) is an irresistible tropical mix that blends mango pulp, guava, pomegranate juice, and sakura jelly, all crowned with an ethereal coconut cheese cloud. A sip transports you straight into a fruit-forward symphony, perfect for cooling down on a warm Hong Kong day.
For those who appreciate subtle elegance, 溫文爺爺 ($40) offers a refined take on Earl Grey tea, paired with coconut jelly and the same indulgent coconut cheese cloud. The fragrance of bergamot meets creamy smoothness, making each sip both refreshing and soothing.
Savor the Delicacies – A Feast for the Senses 😋👍👍
Wok Fried Razor Clam with Black Bean 🫘 Sauce ($198) is a true showstopper, delivering an umami-packed depth that highlights the sweetness of razor clams. Cooked to perfection, the briny richness harmonizes beautifully with the smoky intensity of black beans.
For something crisp and refreshing, the Bitter Melon with Seaweed and Purple Onion 🧅 ($88) presents a well-balanced contrast of textures. The seaweed’s oceanic essence complements the slight bitterness of the melon, while purple onions lend a gentle sweetness—ideal for those seeking a lighter yet flavorful bite.
Won Ton in Garlic and Chili Soya Sauce 🥟🌶️($68) is a must-try. These velvety dumplings come drenched in a fragrant sauce that strikes the perfect balance between heat and savoriness. Each bite unfolds layers of aromatic garlic, tingling spice, and smooth, juicy wonton filling.
Steamed Chicken with Green Onion Sauce🐔🧅 ($138) is simplicity at its best. The dish showcases tender chicken dressed in a fragrant green onion sauce, proving that sometimes the most unassuming dishes can be the most satisfying. Succulent, flavorful, and undeniably comforting, this is a staple that never disappoints.
Sweet Endings & Soothing Sips 🍮👍
Red Date Pudding ($52) offers a nostalgic treat that’s soft, slightly chewy, and richly infused with the natural sweetness of dates. Its delicate texture melts in the mouth, a wonderful way to conclude the meal.
For tea lovers, the Chinese Tea 🫖 ($16 for 2 pax) is a soothing companion throughout the dining experience. Whether enjoyed alongside your feast or as a post-meal ritual, this simple yet essential element elevates the Yi Jia experience.
Verdict: A Must-Visit Destination for Cantonese Comfort Food 🥘💕✨
Yi Jia 一家 is a standout for its inventive drinks, masterfully executed classics, and a warm ambiance that makes every visit feel like home. Whether indulging in wok-fried seafood, delicate dumplings, or refreshing teas 🫖, diners are bound to leave satisfied—and eager to return.
Highly recommended for those craving authentic flavors with a contemporary twist!
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丫頭
$45
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溫文爺爺
$40
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Wok Fried Razor Clam with Black Beans Sauce 豉椒炒蟶子
$198
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Bitter Melon with Seaweed and Purple Onions 紫洋蔥涼拌 苦瓜海帶絲
$88
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Won Ton in Garlic and Chili Soya Sauce (5 Pcs) 紅油抄手(5粒)
$68
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Steamed Chicken with Green Onion Sauce 一家蔥油白切雞
$138
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Red Date Pudding 棗泥拉糕(4件)
$52
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Chinese Tea (2 Pax) 茶 (2位)
$16
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Summer Menu
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Summer Menu
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Receipt
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