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Restaurant: PEKING GARDEN (YOHO MALL I)
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2021-09-15 923 views
今日入元朗接屋企老人家食素 咁解決左午餐先我地班後生就約埋去左北京樓食午餐菜式 小籠湯包 明蝦炒菇 片皮鴨 蔥爆牛肉 雞絲粉皮小籠包一客4件一人一件 個湯汁好甜個包既外皮好薄一咬就穿大蝦球炒長條既菇仲落左黑松露 爽身甜爽大隻幾好食仲有肉汁片皮鴨真係得層皮 肉係墊係底 用餅皮加糖加醬加青瓜片夾埋一齊食 個鴨皮好酥脆好薄身,入口脆嫩油香重 餅皮好煙韌有彈性~蔥爆牛肉片 呢度做法有少少辣,比起一般既更惹味,牛肉片用安格斯牛肉,味更加濃香粉皮加雞絲加麻醬加大量瓜絲拌勻一起食 脆,嫩,煙韌口感集於一身,味道香又豐富元朗元龍街9號形點1期2樓2061-2062號舖平均消費$200評分8/10
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今日入元朗接屋企老人家食素 咁解決左午餐先
我地班後生就約埋去左北京樓食午餐
菜式 小籠湯包 明蝦炒菇 片皮鴨 蔥爆牛肉 雞絲粉皮
小籠包一客4件一人一件 個湯汁好甜個包既外皮好薄一咬就穿
大蝦球炒長條既菇仲落左黑松露 爽身甜爽大隻幾好食仲有肉汁
片皮鴨真係得層皮 肉係墊係底 用餅皮加糖加醬加青瓜片夾埋一齊食 
個鴨皮好酥脆好薄身,入口脆嫩油香重 餅皮好煙韌有彈性~
蔥爆牛肉片 呢度做法有少少辣,比起一般既更惹味,牛肉片用安格斯牛肉,味更加濃香
粉皮加雞絲加麻醬加大量瓜絲拌勻一起食 脆,嫩,煙韌口感集於一身,味道香又豐富

元朗元龍街9號形點1期2樓2061-2062號舖
平均消費$200
評分8/10
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片皮鴨 算係咁啦
2021-09-12 1391 views
5點半開，6點Gulu攞飛，7點有得入場，星期六真係要提早拎飛茶香味濃，玫瑰茶片皮鴨等左陣就到，好似十塊包皮左右，兩個人夠食，味道算係咁啦，鴨皮算脆，皮肉分離不過有少少油味，呢個價錢應該可以仲好食D另外仲叫左雞絲粉皮，正正常常都係麻醬撈，味道唔錯醉雞夠味，酒味甜味都有，比想像中好小籠包，一籠六粒，好味炸豆腐，有西芹紅椒蔥粒，幾脆口總括黎講算係咁，唔算太貴，兩個人食都夠飽，5百幾有幾樣野食，而且上菜都算快，不過不失啦
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5點半開，6點Gulu攞飛，7點有得入場，星期六真係要提早拎飛
茶香味濃，玫瑰茶
片皮鴨等左陣就到，好似十塊包皮左右，兩個人夠食，味道算係咁啦，鴨皮算脆，皮肉分離不過有少少油味，呢個價錢應該可以仲好食D
另外仲叫左
雞絲粉皮，正正常常都係麻醬撈，味道唔錯
醉雞夠味，酒味甜味都有，比想像中好
小籠包，一籠六粒，好味
炸豆腐，有西芹紅椒蔥粒，幾脆口
總括黎講算係咁，唔算太貴，兩個人食都夠飽，5百幾有幾樣野食，而且上菜都算快，不過不失啦
炸豆腐
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片皮鴨
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小籠包
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醉雞
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Date of Visit
2021-09-11
Waiting Time
60 Minutes (Dine In)
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$280 (Dinner)
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炸豆腐
片皮鴨
小籠包
醉雞
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平凡的一個午餐
2021-08-30 828 views
一直都想試吓這裡的填鴨如何，終於今日有時間啦！平日的午餐時間，用apps排隊，不用等太耐就入得👍🏻叫咗最常食的3樣👇🏽前菜$20生煎包（4隻）$42個皮唔算厚，個底煎得唔夠脆，肉饀的味道無乜特別。小龍包（4隻）$38新鮮熱辣辣，個皮唔算超薄，個饀有湯汁的，味道都是無乜特別。填鴨半份$175份量正常，但嫌個包皮口感厚咗少少。填鴨皮都幾金香，肉質唔會好肥，唔好意思，都係個句，味道都是無乜特別。整體來講，這個價錢有這個食物質素、環境（唔算迫，勝在樓底高）和服務態度（服務員幾好），我覺得合理的。
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一直都想試吓這裡的填鴨如何，終於今日有時間啦！
平日的午餐時間，用apps排隊，不用等太耐就入得👍🏻
叫咗最常食的3樣👇🏽
前菜$20
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 生煎包（4隻）$42
個皮唔算厚，個底煎得唔夠脆，肉饀的味道無乜特別。
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 小龍包（4隻）$38
新鮮熱辣辣，個皮唔算超薄，個饀有湯汁的，味道都是無乜特別。
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填鴨半份$175
份量正常，但嫌個包皮口感厚咗少少。
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填鴨皮都幾金香，肉質唔會好肥，唔好意思，都係個句，味道都是無乜特別。
整體來講，這個價錢有這個食物質素、環境（唔算迫，勝在樓底高）和服務態度（服務員幾好），我覺得合理的。
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    2021-08-20
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    京式特價餐
    2021-06-28 3304 views
    今日因為黑雨嘅關係唔可以周圍去...所以就同朋友約咗塔西鐵去元朗型點食午飯...因為沿途都有瓦遮頭所以唔怕比揼濕....我哋今日想食中式嘅套餐...點知行到去北京樓...竟然俾我哋發現咗幾個特價套餐真係諗都冇諗過喺北京樓可以食到咁平嘅套餐我哋就係喺門口俾呢個套餐吸引...一個四人餐都係$400...即係平均每一個人$100...我同老友兩個人反正都大食...所以就決定叫咗一個四人套餐...最多食唔晒可以打包走裏面環境都好闊落....而且枱櫈都好寬躺....首先嚟咗呢碟少前菜😂😂我哋揀咗江南薰鯧魚...味道都唔錯然後有個粟米蟹肉豆腐羹...坦白講又唔見有好多蟹肉但係味道的確唔錯...而且份量十足....起碼有5碗以上....我哋再揀左一個高郵鹹蛋蝦球...蝦球好大嚿而且熱辣辣...最緊要彈牙爽口一人兩隻都好似唔係幾夠喉呢個套餐最抵之處就係我哋有半隻片皮鴨....不過片皮鴨略為唔夠脆...比較淋少少...所以食多幾塊有啲漏另外再叫茶樹菇上湯小豆苗...呢個豆苗都唔錯...個上湯都幾濃郁....當係清清地嘅選擇最後嚟咗四隻小籠包....味道不過不失坦白講...買單每個人都係$245....如
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    今日因為黑雨嘅關係唔可以周圍去...所以就同朋友約咗塔西鐵去元朗型點食午飯...因為沿途都有瓦遮頭所以唔怕比揼濕....我哋今日想食中式嘅套餐...點知行到去北京樓...竟然俾我哋發現咗幾個特價套餐
    真係諗都冇諗過喺北京樓可以食到咁平嘅套餐
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     我哋就係喺門口俾呢個套餐吸引...一個四人餐都係$400...即係平均每一個人$100...我同老友兩個人反正都大食...所以就決定叫咗一個四人套餐...最多食唔晒可以打包走
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     裏面環境都好闊落....而且枱櫈都好寬躺....
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     首先嚟咗呢碟少前菜😂😂
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     我哋揀咗江南薰鯧魚...味道都唔錯
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     然後有個粟米蟹肉豆腐羹...坦白講又唔見有好多蟹肉
    但係味道的確唔錯...而且份量十足....起碼有5碗以上....
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     我哋再揀左一個高郵鹹蛋蝦球...蝦球好大嚿而且熱辣辣...最緊要彈牙爽口
    一人兩隻都好似唔係幾夠喉
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     呢個套餐最抵之處就係我哋有半隻片皮鴨....
    不過片皮鴨略為唔夠脆...比較淋少少...所以食多幾塊有啲漏
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     另外再叫茶樹菇上湯小豆苗...呢個豆苗都唔錯...個上湯都幾濃郁....當係清清地嘅選擇
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     最後嚟咗四隻小籠包....味道不過不失
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     坦白講...買單每個人都係$245....如果喺北京樓用呢個價錢食到飽一飽...都已經算唔錯
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    北京樓三道菜好難食
    2021-06-16 2118 views
    收工特登去元朗間北京樓食片皮鴨，點左幾樣嘢，都好失望，冇樣好食。特別係燻魚，片皮鴨，北京炸醬麵。一：燻魚食落好腥又唔入味份量少，係食過最難食嘅燻魚，同上海鋪果D無得比，二：片皮鴨全部都係肥膏油淋淋，一陣豬油蘇味，完全沒有烤鴨香味，仲以為係油炸食物，食完成嘴都係油，提供嘅配菜又少，仲等左好耐先上菜，食完飲左好多茶都係油膩口乾，三：最後係北京炸醬麵，淡茂茂一啲味都冇 ，D醬好少，碗面撈極都仲有一半係白色冇醬，食落冇乜味，似乾撈烏冬多D, 整體太失望，下次唔考慮再黎，咁多人排隊期待好高，點知咁一般.......
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    收工特登去元朗間北京樓食片皮鴨，點左幾樣嘢，都好失望，冇樣好食。
    特別係燻魚，片皮鴨，北京炸醬麵。
    一：燻魚食落好腥又唔入味份量少，係食過最難食嘅燻魚，同上海鋪果D無得比，
    二：片皮鴨全部都係肥膏油淋淋，一陣豬油蘇味，完全沒有烤鴨香味，仲以為係油炸食物，食完成嘴都係油，提供嘅配菜又少，仲等左好耐先上菜，食完飲左好多茶都係油膩口乾，
    三：最後係北京炸醬麵，淡茂茂一啲味都冇 ，D醬好少，碗面撈極都仲有一半係白色冇醬，食落冇乜味，似乾撈烏冬多D, 整體太失望，
    下次唔考慮再黎，咁多人排隊期待好高，點知咁一般.......
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    北京樓
    2021-06-12 1575 views
    一個套餐真係幾好味...一家6口一起去吃. 地面樓面都好乾淨...四人兩人分開坐...臨早上book 枱幸好有位...菜同鴨都好食。。..可以同埋朋友再去吃....
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    一個套餐真係幾好味...一家6口一起去吃. 地面樓面都好乾淨...四人兩人分開坐...臨早上book 枱幸好有位...菜同鴨都好食
    。。..可以同埋朋友再去吃....
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    Happy Friday 去食鴨
    2021-05-29 1771 views
    好耐冇去Yoho mall食飯，心思思好想食片皮鴨！7.30pm 去到等13 張枱，好好彩10分鐘入得，限聚令最多四人枱，今次唯有手抱BB坐！因為冇東亞信用卡，所以冇考慮信用卡優惠套餐，4 個人叫咗個四人套餐。頭盤兩個小食，雞絲粉皮份量都唔細，燻魚冇乜骨，但係好似唔夠汁，比較乾同唔夠味。炒蝦球帶子，蝦球新鮮大隻，加埋翠玉瓜同黃紅椒，炒得非常香口，翠玉瓜又夠淋。雲南火腿雲吞雞，侍應幫我哋分咗5大碗，金華火腿夠入味，雞都算滑，雲吞入面夠多肉，個湯濃濃火腿味，我哋一家讚不絕口！到主角片皮鴨，最鍾意片皮鴨皮同肉分開，鍾意邊件夾邊件，如果多啲青瓜同䓤就好，當然唔少得配角係個醬，我一個人食咗三件今次驚喜係松子菊花魚，魚炸得一啲都唔油，底下面塊米通香脆，加埋甜酸醬不得了！食咗咁多熱氣野，想食啲菜，最後上碟係茶樹菇小豆苗，非常失望，豆苗超級老，好un...好似吞唔到咁，一啲都唔好食，同埋好淡。埋單仲有四件椰汁糕，味道中規中矩。整體套餐都好抵食，侍應服務態度正常，食飯中途佢又問我哋係咪yuu會員，可以拍佢部卡機儲分。
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    好耐冇去Yoho mall食飯，心思思好想食片皮鴨！
    7.30pm 去到等13 張枱
    ，好好彩10分鐘入得，限聚令最多四人枱，今次唯有手抱BB坐！
    因為冇東亞信用卡，所以冇考慮信用卡優惠套餐，4 個人叫咗個四人套餐。

    頭盤兩個小食，雞絲粉皮份量都唔細，燻魚冇乜骨，但係好似唔夠汁，比較乾同唔夠味。
    炒蝦球帶子，蝦球新鮮大隻，加埋翠玉瓜同黃紅椒，炒得非常香口，翠玉瓜又夠淋。

    雲南火腿雲吞雞，侍應幫我哋分咗5大碗，金華火腿夠入味，雞都算滑，雲吞入面夠多肉，個湯濃濃火腿味，我哋一家讚不絕口！

    到主角片皮鴨，最鍾意片皮鴨皮同肉分開，鍾意邊件夾邊件，如果多啲青瓜同䓤就好，當然唔少得配角係個醬，我一個人食咗三件

    今次驚喜係松子菊花魚，魚炸得一啲都唔油，底下面塊米通香脆，加埋甜酸醬不得了！


    食咗咁多熱氣野，想食啲菜，最後上碟係茶樹菇小豆苗，非常失望，豆苗超級老，好un...好似吞唔到咁，一啲都唔好食，同埋好淡。

    埋單仲有四件椰汁糕，味道中規中矩。
    整體套餐都好抵食，侍應服務態度正常，食飯中途佢又問我哋係咪yuu會員，可以拍佢部卡機儲分。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2021-05-28
    Waiting Time
    10 Minutes (Dine In)
    Spending Per Head
    $250 (Dinner)
    Recommended Dishes
    • 烤北京填鴨
    Level4
    356
    0
    Lunch with BW foodie
    2021-05-28 1375 views
    今日食評有✍🏻 北京樓@yoho mall試食指數⭐️⭐️⭐️⭐店舖衛生⭐️⭐️⭐⭐侍應態度⭐️⭐️⭐️((每項5⭐️為滿分)) · 午市不算多人等了10分鐘左右就可以入座我們點了1️⃣午市套餐茄蛋刀削麵配小籠包⭐️⭐️⭐️⭐/5超大「盤」的茄蛋刀削麵性價比高🍜刀削麵夠彈牙，唔知算唔算好但我就幾鍾意🥚蛋夠多同滑🍅唯一挑剔係茄太大舊，又硬唔太入味小籠包不過不失👌🏻·2️⃣午市套餐嫩雞煨麵配鍋貼⭐️⭐️⭐️⭐/5最驚煨麵爛蓉蓉，師傅拿捏得剛剛好，讚雞湯最正👍🏻👍🏻👍🏻鍋貼正常，唔夠熱👌🏻·3️⃣山竹牛肉球⭐️⭐️⭐️⭐/5牛肉球最重要係夠熱夠嫩配埋甜酸度剛好的kip汁正😋·二人盛惠233·599•Eat疫情下的食肆怕多人辛苦排得嚟又唔好食食外賣食到悶想岀去搵食又驚唔衛生·我哋599•Eat幫到你無論大鋪小店我哋都會盡試盡講
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    今日食評有✍🏻
    北京樓@yoho mall
    試食指數⭐️⭐️⭐️⭐
    店舖衛生⭐️⭐️⭐⭐
    侍應態度⭐️⭐️⭐️
    ((每項5⭐️為滿分))
    ·
    午市不算多人
    等了10分鐘左右就可以入座
    我們點了
    1️⃣午市套餐
    茄蛋刀削麵配小籠包⭐️⭐️⭐️⭐/5
    超大「盤」的茄蛋刀削麵
    性價比高
    🍜刀削麵夠彈牙，唔知算唔算好
    但我就幾鍾意
    🥚蛋夠多同滑
    🍅唯一挑剔係茄太大舊，又硬
    唔太入味
    小籠包不過不失👌🏻
    ·
    2️⃣午市套餐
    嫩雞煨麵配鍋貼⭐️⭐️⭐️⭐/5
    最驚煨麵爛蓉蓉，師傅拿捏得剛剛好，讚
    雞湯最正👍🏻👍🏻👍🏻
    鍋貼正常，唔夠熱👌🏻
    ·
    3️⃣山竹牛肉球⭐️⭐️⭐️⭐/5
    牛肉球最重要係夠熱夠嫩
    配埋甜酸度剛好的kip汁
    正😋
    ·
    二人盛惠233
    ·
    599•Eat
    疫情下的食肆
    怕多人
    辛苦排得嚟
    又唔好食
    食外賣食到悶
    想岀去搵食
    又驚唔衛生
    ·
    我哋599•Eat幫到你
    無論大鋪小店
    我哋都會盡試盡講
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    28 views
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    19 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    2021-05-28
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    10 Minutes (Dine In)
    Spending Per Head
    $120 (Lunch)
    Level2
    15
    0
    Light Dinner
    2021-05-10 1179 views
    今日食咗個豐富嘅下午茶，所以夜晚想食輕盈啲！於是就去咗北京樓食佢嘅牛肉麵同埋韭菜蛋餅！因為時間尚早嘅關係，係唔使等位嘅！而且仲有張四人架位比我坐添！首先，茶方面，佢就有玫瑰🌹、烏龍、香片、菊花同埋普洱！都幾多選擇！我叫咗菊花，因為想清熱下火明目！都有幾多菊花下！前菜我就冇要到啦！因為真係唔太肚餓！主食： 牛肉麵不得不說佢係比較高質素嘅牛肉麵！麵條係滑得黎有彈性！牛肉係非常之入味有咬口！要注意嘅係，佢係落咗好多芫荽蔥，同埋芝麻！另外，都真係幾麻辣下！韭菜蛋餅： 我本身嗌嘅時候仲以為只係得韭菜同埋蛋！點知佢仲有個餅㗎喎真係！餅同埋啲韭菜蛋出奇地夾！個餅朔晒啲韭菜同埋蛋嘅香味！超好味！最後，因為有AE卡，所以有六折！百幾蚊埋單，真係好抵！
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    今日食咗個豐富嘅下午茶，所以夜晚想食輕盈啲！於是就去咗北京樓食佢嘅牛肉麵同埋韭菜蛋餅！因為時間尚早嘅關係，係唔使等位嘅！而且仲有張四人架位比我坐添！首先，茶方面，佢就有玫瑰🌹、烏龍、香片、菊花同埋普洱！都幾多選擇！我叫咗菊花，因為想清熱下火明目！都有幾多菊花下！
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    前菜我就冇要到啦！因為真係唔太肚餓！


    主食： 牛肉麵

    不得不說佢係比較高質素嘅牛肉麵！麵條係滑得黎有彈性！牛肉係非常之入味有咬口！要注意嘅係，佢係落咗好多芫荽蔥，同埋芝麻！另外，都真係幾麻辣下！

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    韭菜蛋餅： 我本身嗌嘅時候仲以為只係得韭菜同埋蛋！點知佢仲有個餅㗎喎真係！餅同埋啲韭菜蛋出奇地夾！個餅朔晒啲韭菜同埋蛋嘅香味！超好味！

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    最後，因為有AE卡，所以有六折！百幾蚊埋單，真係好抵！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    特登為咗呢間店的差評而download OpenRice
    2021-05-09 767 views
    要片皮鴨冇片皮鴨，就算係咁都可以，不過我再嗌酸辣湯麵嘅時候話連呢樣都冇貨。品質又唔係特別好。不過至少啲員工都算有禮貌，今次來臨覺得好失望，記住千其唔好喺多人嘅時候食呢一間野！除咗呢樣野之外佢嘅餸菜都冇啲人講咁好味，分量亦都係少得滯，個價錢亦都非常唔值得。再加上等位亦都要等好耐，等位期間已經可以食到一餐麥當勞。我好失望，好失望，好失望！（重要嘅嘢要講三次）希望下次嚟到唔使乜嘢都食唔到，因為啲食物嘅質素都算唔上好，仲要排咁耐隊，如果食唔到片皮鴨嘅話咁排隊嘅時間同埋俾錢嘅價錢都已經蝕晒啦！
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    要片皮鴨冇片皮鴨，就算係咁都可以，不過我再嗌酸辣湯麵嘅時候話連呢樣都冇貨。品質又唔係特別好。不過至少啲員工都算有禮貌，今次來臨覺得好失望，記住千其唔好喺多人嘅時候食呢一間野！除咗呢樣野之外佢嘅餸菜都冇啲人講咁好味，分量亦都係少得滯，個價錢亦都非常唔值得。再加上等位亦都要等好耐，等位期間已經可以食到一餐麥當勞。我好失望，好失望，好失望！（重要嘅嘢要講三次）希望下次嚟到唔使乜嘢都食唔到，因為啲食物嘅質素都算唔上好，仲要排咁耐隊，如果食唔到片皮鴨嘅話咁排隊嘅時間同埋俾錢嘅價錢都已經蝕晒啦！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 片皮鴨
    Level4
    297
    0
    好一般的片皮鴨
    2021-04-17 1306 views
    一心想嚟試片皮鴨😌😌但質素無人地講嘅好😵😵..............................①片皮鴨唔夠juicy,有啲乾😅😅鴨皮偏靭🤭🤭肉質不夠嫩，鞋颯颯嘅😵😵有啲失望😩😩😩②水煮魚夠味夠辣😚😚魚好入味，肉質好軟熟👍🏻👍🏻最開心係魚無骨啦可以一啖咬落去③酸辣湯味道ⓞⓚ，無乜驚喜料係多嘅💕💕唔係水流流嗰啲👍🏻④海蜇頭嘩！呢個好味🤣🤣好鬼爽，個味調得好好唔會好似有啲海蜇咁鹹好似食緊鹽咁😆😆
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    一心想嚟試片皮鴨😌😌
    但質素無人地講嘅好😵😵
    ..............................
    ①片皮鴨
    唔夠juicy,有啲乾😅😅
    鴨皮偏靭🤭🤭
    肉質不夠嫩，鞋颯颯嘅😵😵
    有啲失望😩😩😩
    ②水煮魚
    夠味夠辣😚😚
    魚好入味，肉質好軟熟👍🏻👍🏻
    最開心係魚無骨啦
    可以一啖咬落去
    ③酸辣湯
    味道ⓞⓚ，無乜驚喜
    料係多嘅💕💕
    唔係水流流嗰啲👍🏻
    ④海蜇頭
    嘩！呢個好味🤣🤣
    好鬼爽，個味調得好好
    唔會好似有啲海蜇咁鹹
    好似食緊鹽咁😆😆

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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      CP值超低
      2021-02-16 2055 views
      2021年2月13日 牛年年初二，諗住食好啲，行過見「北京樓」咁多人幫襯，外賣有八折，就外賣自取試吓啦。烤北京填鴨(半隻)$140配有甜醬、青瓜、京蔥、蘿蔔片，包鴨的皮有10片，比較濕潤及煙韌，好黏，我攞完外賣15分鐘內進食，燒鴨皮一啲都唔脆，偏肥同埋油膩，鴨肉肉質偏硬，味道一般般，麻麻地。八月桂花芳香薰魚(每碟)$70.4打開個蓋見到，真係即刻嬲咗，份量少到嚇死人，寫住份量是一碟，一定係用豉油碟來計算，味道唔係屬於出色，唔叫好味，味道普通到不得了，醬油味重、肉質乾、多醬油。弄堂酸辣湯(每位)$40見到個碗咁大，應該份量唔會少啦，點知一打開個蓋，又係得半碗，味道正常。真厲害霸王雞丁(例)$78.4睇落去比較正常嘅一盒，不過都係得半盒，乾辣椒份量都多，雞肉外表上晒色，肉質冇味，外層有少少辣。結論：已經八折左，呢一個價錢，呢一個份量，呢一種味道，一啲都唔值，得酸辣湯合格
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      2021年2月13日
      牛年年初二，諗住食好啲，行過見「北京樓」咁多人幫襯，外賣有八折，就外賣自取試吓啦。
      烤北京填鴨(半隻)$140
      配有甜醬、青瓜、京蔥、蘿蔔片，包鴨的皮有10片，比較濕潤及煙韌，好黏，我攞完外賣15分鐘內進食，燒鴨皮一啲都唔脆，偏肥同埋油膩，鴨肉肉質偏硬，味道一般般，麻麻地。
      烤北京填鴨(半隻)
      $140
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      八月桂花芳香薰魚(每碟)$70.4
      打開個蓋見到，真係即刻嬲咗，份量少到嚇死人，寫住份量是一碟，一定係用豉油碟來計算，味道唔係屬於出色，唔叫好味，味道普通到不得了，醬油味重、肉質乾、多醬油。
      八月桂花芳香薰魚(每碟)
      $71
      80 views
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      弄堂酸辣湯(每位)$40
      見到個碗咁大，應該份量唔會少啦，點知一打開個蓋，又係得半碗，味道正常。
      弄堂酸辣湯(每位)
      $40
      76 views
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      真厲害霸王雞丁(例)$78.4
      睇落去比較正常嘅一盒，不過都係得半盒，乾辣椒份量都多，雞肉外表上晒色，肉質冇味，外層有少少辣。
      真厲害霸王雞丁(例)
      $79
      67 views
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      結論：已經八折左，呢一個價錢，呢一個份量，呢一種味道，一啲都唔值，得酸辣湯合格
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      2021-02-13
      Waiting Time
      15 Minutes (TakeAway)
      Spending Per Head
      $329 (Lunch)
      Level1
      1
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      名不符實的份量
      2021-01-23 1656 views
      叫個外賣諗住開開心心留係屋企食好野，點知...$5xx 既份量少得可憐1. 最過份係火腿扒津白$ 120，得個盒既1/3😱😱，仲要偏鹹2. 半隻片皮鴨$ 195 ， 份量麻麻，但公道說味道係唔錯的3.雲吞雞既雞都係唔太多$228大家自行判斷去唔去外賣，我就不了！
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      叫個外賣諗住開開心心留係屋企食好野，點知...$5xx 既份量少得可憐

      1. 最過份係火腿扒津白$ 120，得個盒既1/3😱😱，仲要偏鹹
      2. 半隻片皮鴨$ 195 ， 份量麻麻，但公道說味道係唔錯的
      3.雲吞雞既雞都係唔太多$228

      大家自行判斷去唔去外賣，我就不了！
      火腿扒津白
      $120
      273 views
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      半隻片皮鴨
      $195
      220 views
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      雲吞雞
      $228
      138 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        2021-01-23
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        《裝修及餸菜賣相精緻，但味道沒有驚喜的食店》（內附晚市餐單以供參考）
        2021-01-04 2212 views
        今天去到元朗YOHO，想選一間特色中菜一試，粵菜食得多，想轉轉口味吃點北方菜，所以就選了《北京樓》。這食店裝修精緻，所以我們充滿著滿心期待地入去。《紅梅子醬烤骨》($118)第一道菜已經伏了! 這道菜賣相精美，不論顏色、擺放、器皿也別出心思，可是味道跟賣相不成正比，可能我對他期望太高了！肉塊較乾，這不是重點，重點是肉塊居然沒有味道，其實如果能醃一下才煮，應該可以好好多，可能平時家裡煮餸時，總是先把肉醃了一下才煮吧！就算少少鹽也好呢！我不太習慣那份「原汁原味」的感覺呢！不過，持平些說，肉外有很多醬料，如果肉塊能沾上醬料一併吃下，都不錯呢！《鍋貼5隻》($60)鍋貼溫度夠熱，外皮金黃香脆，可以看得出很用心去煎。鍋貼皮夠厚，很有北方風味。而最難得的是鍋貼內還有很多肉汁在裡面游來游去，當你一口餃下去時，吃到香脆的外皮，接著就是軟熟的皮，最後再品嚐內饀之際，還可飲下啖啖肉汁，真的是一個不錯的享受。《烤北京填鴨半隻》($175)這道菜式賣相十分精緻，器皿很有詩意，彷如一幅畫似的。鴨件外皮薄脆，鴨肉則「原汁原味」，肉質也不錯，有多款配料及醬料以供包入潤皮內。這裡的潤皮很軟熟，筋力足，所以很煙勒，包入
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        今天去到元朗YOHO，想選一間特色中菜一試，粵菜食得多，想轉轉口味吃點北方菜，所以就選了《北京樓》。這食店裝修精緻，所以我們充滿著滿心期待地入去。
        《紅梅子醬烤骨》($118)
        $118
        69 views
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        《紅梅子醬烤骨》($118)
        第一道菜已經伏了! 這道菜賣相精美，不論顏色、擺放、器皿也別出心思，可是味道跟賣相不成正比，可能我對他期望太高了！肉塊較乾，這不是重點，重點是肉塊居然沒有味道，其實如果能醃一下才煮，應該可以好好多，可能平時家裡煮餸時，總是先把肉醃了一下才煮吧！就算少少鹽也好呢！我不太習慣那份「原汁原味」的感覺呢！不過，持平些說，肉外有很多醬料，如果肉塊能沾上醬料一併吃下，都不錯呢！
        《鍋貼5隻》($60)
        $60
        37 views
        1 likes
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        《鍋貼5隻》($60)
        $60
        28 views
        0 likes
        0 comments
        《鍋貼5隻》($60)
        鍋貼溫度夠熱，外皮金黃香脆，可以看得出很用心去煎。鍋貼皮夠厚，很有北方風味。而最難得的是鍋貼內還有很多肉汁在裡面游來游去，當你一口餃下去時，吃到香脆的外皮，接著就是軟熟的皮，最後再品嚐內饀之際，還可飲下啖啖肉汁，真的是一個不錯的享受。
        《烤北京填鴨半隻》($175)
        $175
        32 views
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        《烤北京填鴨半隻》($175)
        $175
        64 views
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        《烤北京填鴨半隻》($175)
        $175
        42 views
        0 likes
        0 comments
        《烤北京填鴨半隻》($175)
        $175
        91 views
        0 likes
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        《烤北京填鴨半隻》($175)
        $175
        19 views
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        《烤北京填鴨半隻》($175)
        $175
        39 views
        0 likes
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        《烤北京填鴨半隻》($175)
        $175
        33 views
        0 likes
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        《烤北京填鴨半隻》($175)
        這道菜式賣相十分精緻，器皿很有詩意，彷如一幅畫似的。鴨件外皮薄脆，鴨肉則「原汁原味」，肉質也不錯，有多款配料及醬料以供包入潤皮內。這裡的潤皮很軟熟，筋力足，所以很煙勒，包入脆皮油香的鴨件，及爽脆的配料（青瓜、京蔥、蘿蔔片），再以沙糖及醬汁調味，包好一件件吃，真的值得推薦，但溫馨提示一下，如不喜歡「原汁原味」的話，則要配上醬料才可淨吃鴨件呢！此外，這道菜也要趁熱吃，不要把潤皮及鴨件冷卻才食用呢！否則會大打折扣啊！
        《拔絲香蕉4件》($48)
        $48
        25 views
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        《拔絲香蕉4件》($48)
        $48
        29 views
        0 likes
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        《拔絲香蕉4件》($48)
        $48
        26 views
        0 likes
        0 comments
        27 views
        0 likes
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        《拔絲香蕉4件》($48)
        一心想吃特色菜，特色甜品當然是不可缺少啦！所以我們選了拔絲香蕉。這道菜貫徹這食店的風格 - 味道不及賣相好，令人有過份期待呢！這甜品堆頭不少，又有表演看，有位職員會拿一大堆餐具來，又碟又叉，還有一盤精美的冰及水，最後有一金屬器皿放上炸好及沾滿軟糖漿熱辣辣的香蕉來，職員表演即場拔絲，把那香蕉件放入冰水，然後再放回金屬器皿內，目的是讓香蕉件外的軟糖漿快速凝固，再拉扯下，有拔絲的效果。可惜的是，職員不是廚師，技術真的不似預期，那糖漿因為拔絲技功夫不夠，達不到拔絲效果，所以糖皮較厚，部份地方更聚積一大塊糖漿，糖漿凝固後，變成超硬的外皮及糖塊，較難咬開，有點失望。　
        《楊枝甘露》($25)
        $25
        17 views
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        《楊枝甘露》($25)
        楊枝甘露則不過不失，可能是中央廚房產品，故失敗機率會較少。唯獨想一提的是，內裡的「西米」質感，跟我們平時吃的有所不同，不是煙韌款式，是爽口款式。
        《茶水》($13/位 x 2)
        $13
        31 views
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        《茶水》($13/位 x 2)
        最後，最值得推介的是這裡的茶，比預期好飲及特別，有《瑰麗堂皇（玫瑰荔枝）》、《桂花烏龍》及《茉莉香片》及《杭州菊》任君選擇。我們選了《瑰麗堂皇（玫瑰荔枝）》及《桂花烏龍》，出奇地好飲，在一般中菜較少有，而最驚喜的是，這全是$13/位茶錢而已，點選上述茶，沒有另加收費，CP值極高
        。

        是次消費如下:
        填鴨半隻              $175
        紅梅子醬烤骨    $118
        鍋貼5隻                $60
        拔絲香蕉4件      $48
        楊枝甘露              $25
        茶水                         $26($13/位 x 2)
        ------------------------------
        合計:                        $452
        服務費:                   $45.2
        ------------------------------
        總金額:                   $497.2 (人均消費: $248.6)


        《總結》
        此食店裝修極精美，員工服務亦很好，很用心。而餸菜賣相也很精美，打卡一流。可能被精緻的外表影響，對味道期待也因而提升，可惜的是，味道卻沒預期中好吃，食物本身的味道也不是很出色，但如整體連醬汁一併吃下，才會達到水準。
        43 views
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        68 views
        0 likes
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        《其他資訊 - 餐具》
        說到餐具，這裡的餐具真的非常精美，令人賞心悅目。可惜有少部份有損壞的情況，存在著一定的風險。如果能改善，那就更好。


        《其他資訊 - 餐單》（以供大家參考）

        1474 views
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        1735 views
        2 likes
        0 comments
        1874 views
        0 likes
        0 comments
        1619 views
        1 likes
        0 comments
        2313 views
        1 likes
        0 comments
        2962 views
        1 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
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          DETAILED RATING
          Taste
          Decor
          Service
          Hygiene
          Value
          Date of Visit
          2020-10-19
          Dining Method
          Dine In
          Spending Per Head
          $248.6 (Dinner)
          Recommended Dishes
          《鍋貼5隻》($60)
          $ 60
          《鍋貼5隻》($60)
          $ 60
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《烤北京填鴨半隻》($175)
          $ 175
          《茶水》($13/位 x 2)
          $ 13
          Level2
          6
          0
          烤填鴨好抵食
          2020-12-07 1663 views
          疫情影響北京樓竟然出特價餐牌不用AR卡也可以半價享用。半隻烤填鴨，只是105元連十塊荷葉餅，真喺抵食！職員有善即時烤焗，客人只需等候20分鐘。取餐時，額外要求職員俾多一份填鴨醬，她們也很有善沒有拒絕，幫忙走多一轉廚房給我們拿等候其間另一位女職員也很有善，和主動向我們講解最近特價菜單，還教客人可用手電預先下單免等候時間填鴨份量足夠，沒有偷工減料，醬料新鮮沒有放置太久而有陣油益味。包裝清潔乾淨，唯一注意是蒸荷葉餅的竹籠估計應該清潔得太乾淨，有少少漂白水味，引至表面幾塊荷葉餅也有少少漂白水味，典型食店經常發生的錯誤。但比較同集團 旗下海港城城中鴨子的食物和醬料衛生情況，我認為已經略勝一籌。北京樓值得推介～
          Read full review
          疫情影響北京樓竟然出特價餐牌

          不用AR卡也可以半價享用。
          半隻烤填鴨，只是105元連十塊荷葉餅，真喺抵食！
          職員有善
          即時烤焗，客人只需等候20分鐘。
          取餐時，額外要求職員俾多一份填鴨醬，她們也很有善沒有拒絕，幫忙走多一轉廚房給我們拿


          等候其間另一位女職員也很有善，和主動向我們講解最近特價菜單，還教客人可用手電預先下單免等候時間


          填鴨份量足夠，沒有偷工減料，醬料新鮮沒有放置太久而有陣油益味。包裝清潔乾淨，唯一注意是蒸荷葉餅的竹籠估計應該清潔得太乾淨，有少少漂白水味，引至表面幾塊荷葉餅也有少少漂白水味，典型食店經常發生的錯誤。但比較同集團 旗下海港城城中鴨子的食物和醬料衛生情況，我認為已經略勝一籌。北京樓值得推介～


          229 views
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          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
          • Recommend
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          DETAILED RATING
          Taste
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          Hygiene
          Value
          Dining Method
          Dine In