35
6
5
6-min walk from Exit A1, Sai Ying Pun MTR Station continue reading
Telephone
25490020
Introduction
Chachawan is a traditional Thai restaurant with artistic Thai-inspired decor. Other than the traditional thai dishes, this restaurant also serves food on skewers. The most notable dishes at this restaurant are the chargrilled chicken thight, skewered seabass and mango with sticky rice. continue reading
Opening Hours
Today
12:00 - 14:30
18:30 - 23:00
Mon - Sun
12:00 - 14:30
18:30 - 23:00
Payment Method
Visa Master AE Cash UnionPay JCB
Number of Seats
50
Other Info
Alcoholic Drinks
May Bring Your Own Wine Details
Eco-Friendly Details
Phone Reservation
Delivery
10% Service Charge
Signature Dishes
Gai Yun(Chargrilled Chicken thigh) Kanom Dtom Khao Niaw Mamuang(Mango with sticky rice) Pla Phao Glua(Skewered seabass) Som Dtum Malakor(Green papaya salad)
Review (51)
Level4 2018-10-24
1917 views
偶然看到這店慶祝五週年的推廣,某些飲品整晚都設有歡樂時光價錢,早年嚐過對其印象不錯,提議和同房在此吃生日飯。由上環站走過來十餘分鐘,七時十五分左右剛好有位,點菜之後再抬頭已滿滿是人。 是晚再臨裝潢沒什麼改變:進門是一小個酒吧區,燈光昏暗有格調,分上下兩層,檯與檯之間距離頗近,坐得不算舒適。 Prawn Phad Thai $168店員說是是日推介,不太多想就來一客。蝦肉大隻,肉質爽彈鮮味,配料有芽菜、雞蛋、菜甫等,伴上花生碎、砂糖、辣椒和青檸,味道豐富鑊氣足,十分惹味。 Garlic Fried Chicken $158半隻雞切成六件,面頭舖滿炸蒜,雞肉醃得入味不過鹹,皮脆肉嫩,仍保留到肉汁。 Mango with Basil/Chili sugar (Complimentary)埋單後店員上兩件青芒果,味道清新帶龍眼香,蘸些混了九層塔或辣椒的糖粒好合襯。 剛在曼谷回來覺得這裡的味道正宗合意,不過價錢少貴,吃的還有環境和氣氛。喝上一杯雞尾酒有點意猶未盡,二人再走到蘇豪的法式小酒館吃芝士喝紅酒,延續開心星期五! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-11-20
529 views
自從三年前男朋友帶我第一次吃了這間餐廳之後,我便徹底的愛上了 這裏的所有菜式都很好味,我每個月都會來一次,持續了三年,三年這類的味道也沒有改變,只是價錢不斷提高哈哈哈 如果價錢沒有調高得很利害我還是會繼續來的啊最好的是泰式奶茶還有燒雞髀配糯米飯 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-10-29
568 views
今天選擇了一家泰式的餐廳在上環,聽朋友說很好吃,於是選擇了周一夜晚,人比較不會太多!總共有二層,我們坐在二樓,服務生好像是泰國人聽口音,聽說烤魚非常的好吃pla phao Glua, 所以我們點了pad thai,青木瓜沙啦Som Dtum Goong, 燒雞 Gai yung 跟烤魚❤️❤️❤️首先來的是青木瓜沙拉,有蝦有花生跟番茄,不過真的要注意,非常的辣,第一口吃下去還沒感覺,越吃那辣勁就衝上來,好爽啊👍👍青木瓜的嚼勁搭配沙拉醬,真的是非常順口 9/10 Gai Yung 烤雞,用鹽,香菜,黑胡椒醃了24小時,烤到直到它,脆跟酥,吃這個ㄧ定要搭配它的醬,超正的,雞肉不會太澀,剛剛好!9/10 Pad thai 一直都是我的最愛,一隻大蝦靜坐在盤子上,pad Thai 真的就是在泰國吃過的味道!這pad thai 炒的非常好,有鍋氣 9.5/10結下來就是烤魚,我們等了25分鐘,活生生的一條魚在桌上,旁邊還沾滿了鹽巴,服務生幫我們幫魚皮掀開,白嫩嫩的魚就展現在我們眼前,吃第一口就知道這魚非常新鮮,非常嫩,搭配著醬吃,真的是完美!!隔壁桌看到了,也點了😂😂 結帳下來$800多,不過二個人,偶爾吃一下這種餐廳,也是挺不錯挺有情調的 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-08-19
2161 views
My friend: I want some spicy foodMe: Sure, that's my favourite.My friend: Let's go Sichuan XXXXX.Me: It's closed down forever (after my google search)My friend: urm....Go Chachawan then, it's no.1 on google.That's the story how we picked chachawan. Normally I go to Kowloon City for real thai food but since I am homesitting for my friend on HK Island. It's good to try something new, so I do come here with a high expectation.Pomelo Salad with PrawnThat's like a classic for Thai cuisine.Just pomelo, cashew nut, peanut, prawns, very simple!Dressing is nice but portion is tiny. It's like 2 prawns cutting into small pieces.Thai lemongrass porkA bit dry for the pork.The only hot part is from the deep-fried chilli.Presentation looks good!Deep fried Half chickenChicken was marinated in fish sauce for whole day.The chicken is able to stay moist. Skin is crispy enough, the garlic seems too much.Sauce is just the normal sweet and chilli sauce from a bottle.Overall speaking, portion of most dishes are quite small.Note They charge for a bottled water and $30 for jasmine rice.Quite pricey with 2 drinks 1 beer, we paid $860. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-08-18
1054 views
I have eaten there for few times - food is consistently yummy, and it is always busy.  Good thing is that it also opens on Sunday even located in Central district.  Truly although the wait is long, but is always the best Thai food for me in HK. This time we sat at the kitchen bar and see cooks preparing your meal.  The food is quite Hot and so you can ask less spicy.  Must try the skewer, very delicious.  Love the trendy atmosphere with locals and foreign people.  Hot recommendations especially for Foreign people!!  continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)