328
187
44
6-min walk from Exit A4, Wan Chai MTR Station continue reading
All Branches (7)
Telephone
26667766
Introduction
Filled with nostalgic images of old Hong Kong, Capital Café has very unique decorations with music star accessories and collections. The signature dish here is their fried egg toast with soup noodles. continue reading
Awards and Titles
Best Restaurant in Wan Chai (2011-15), Best Hong Kong Style Tea Restaurant (2014-15)
Opening Hours
Today
07:00 - 23:00
Mon - Sun
07:00 - 23:00
Payment Method
Cash
Number of Seats
80
Review (596)
Level3 2018-10-14
4 views
yeah有滑蛋食係最開心架😜去華星嘆返個就最好了!常餐有叉燒通粉、火腿炒蛋同牛油多士😋叉燒通粉既雞湯幾清甜,叉燒雖然薄但勝在無肥膏。炒蛋超級滑用左牛乳來炒🥚😍多士烘過再搽左牛油,外脆內軟,太滿足了❣️午餐時間大約12:15來到,等左5分鐘都唔使就入座了。呢道重點當然係坐落嗌野要快,同樣上菜超快,所以大家都要食得夠快🤣靚仔哥哥們會不停明示暗示想你快d離座😂對於小編呢種平日食野好慢既人黎講都有d壓力架🙈 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-10-09
199 views
好耐冇黎華星冰室食嘢🙈🙈好掛住佢啲多士、炒蛋真係好好食㗎!以前差唔多日日食都唔厭但番新工之後就無黎過喇😭😭今日咁啱經過梗係要黎食番餐啦個校長多士就係必叫㗎啦🤷🏻‍♂️但係就咁一個多士又唔夠飽😂😂所以就叫埋個常餐豪食番餐個校長多士一啲都唔令人失望黑松露味好重加上啲芝士係上面一齊焗打埋塊厚多士夠脆真係食極都唔厭啦🤤而個常餐識叫一定係將個煎蛋轉做炒蛋炒蛋夠晒滑配埋塊查滿牛油嘅多士食落去成口都係由好滿足雖然都好肥雖然都好肥🙈🙈🙈依個叉燒通就正常茶餐廳水準但係食個炒蛋同埋校長多士已經值得啦👀 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2018-10-07
122 views
港式早晨全餐, 煎蛋可以轉炒蛋, 而炒蛋滑度足夠, 蛋味濃郁, 厚厚的多士塗上牛油十分香脆, 通粉湯底味道也算濃,火腿絲夠幼細,吃起來較細膩, 至於我至愛的熱奶茶質素很好,一口品嚐, 奶茶味齒頰留香, 口感不錯, 店員服務感覺良好,值得一讚! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
華星冰室係我未轉工前常去既飯堂之一♡但並唔係次次都咁好彩 可以係午餐時間搵到位有時候排隊既人會好多 所以每到午餐時間都要及早趕黎 佢既常餐係我一向既首選價錢較為划算之餘 份量亦足 仲包一杯熱飲而且佢既搭配非常個性化可以自己選擇意粉/通粉 炒蛋/煎蛋通粉同炒蛋係我慣常既選擇一黎因為通粉同個湯較搭二黎係因為炒蛋做得非常出色蛋雖然炒得嫩滑 但既唔會水汪汪 亦唔會過生而且蛋既份量非常多 蛋香亦濃牛油多士亦烘得香脆可口我最鐘意將厚厚既一層蛋鋪係牛油多士上上軟下脆 口感非常豐富 通粉並唔會煮得太淋身 仍然留有一定既口感而湯則咸度適中 唔會過稀 亦唔會過於濃稠唯獨係內裡既叉燒略瘦 肉質較乾即使有時叉燒帶肥肉位置 該部分亦較為韌身 較以咬開~ 但整體上個常餐水準都唔錯~華星除左食物質素有保證外侍應哥哥亦好殷勤 服務態度好好雖然佢地外表好cool 但總係會隨傳隨到 盡力滿足食客既每一個需要♡同其他冰室比較 咁既服務水平實在令人感到非常滿意! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-09-21
559 views
來到灣仔呢邊就去試下呢度好出名嘅華星冰室,叫左個常餐配奶茶。效率好快,落完單等左五分鐘左右,個叉燒意粉就送到,食緊嘅時候其他野都陸陸續續送到。叉燒意粉嘅叉燒雖然無平時燒味嘅叉燒汁,但就咁依然好入味,意粉軟硬度適中。我叫左煎蛋,無叫炒蛋,個蛋係剛剛煎好,熱辣辣,切開裡面流出d蛋漿,幾好食。火腿就好似純粹煮熟完就算,無咩特別。而個多士哄得剛剛好,唔會太燶,咬落有少少脆,口感非常好。雖然唔係塗左好多牛油係個多士上面,但我覺得已經好足夠,食落有淡淡嘅牛油香。至於杯奶茶好有水準,奶同茶嘅比例掌握得幾好,飲落好香滑。華星冰室嘅食物都好高質素,出野又快,$40幾一個常餐好抵食,下次來打算試下校長多士。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)