244
153
110
4-min walk from Exit B2, Wan Chai MTR Station continue reading
Telephone
25720526
Introduction
Kam Fung Restaurant is a popular Hong Kong style tea restaurant that serves almost all of the well-known traditional dishes. They have everything from macaroni with beef brisket and milk tea to pineapple buns and fried egg with toast. continue reading
Awards and Titles
Best Restaurant in Wan Chai (2009-10)
Opening Hours
Today
06:45-19:00
Mon-Sun
06:45-19:00
Payment Method
Cash
Other Info
Delivery Details
Review (557)
Level1 2017-11-10
280 views
下午茶時段嚟到灣仔第一次嘗試呢間餐廳 。 兩個人嗌咗兩個特價午餐, 試一試老字號茶餐廳究竟嘅水準有幾高。當個餐來到嘅時候真係俾佢嚇一跳, 五香肉丁公仔麵居然變咗五香肉丁撈麵, 我面完全冇湯食落亦都冇味。 馳名菠蘿油, 個菠蘿包除咗燶味之外完全食唔到任何味道, 個包又硬又凍。 煎雙蛋, 個蛋黃爛曬以為佢由地下執返上嚟一樣。嗰度嘅環境直頭係窄到好似籠屋一樣, 就搵個女人嘅態度差到無倫。總結是好難得搵到一間差得咁全面嘅茶餐廳。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-11-08
245 views
係灣仔十幾年. 第一次黎應該都接近十年前. 當年比我的感覺係呢度勁趕客. 食客食完就好快d走. 伙計都會大大聲講野. 所以黎完後每次路過見條人龍都唔會再黎.十年後有新同事話好想黎試下. 所以今日就再戰金鳳, 係外面排隊時個心就諗會唔會一入座就要諗好食咩呢? 所以快快趣望定要食咩. 咪一陣比人"喝"點算...係就快入座前. 排到前頭位. 發現今日的餐包到lunch time時段已經賣晒. 除此之外重點係店員十分有禮.一直同我地講好快有位.. 重要笑笑口... 呢一刻令我覺得安樂左.到坐落時. 我地好快就叫野食. 亦發覺伙計十分好人. 又有笑容. 完全唔係我之前遇到的感覺. 鬆一口氣. 無耐野食到.貪小便宜的人就會叫特價午餐, 因為有一個粉, 一個奄列或蛋. 再配波蘿包或餐包(但是日已售罄), 重有杯飲品.一向唔多食牛的我. 今日破例叫左沙嗲牛. 完全無選擇錯. 因為個粉, 無論意粉定米粉好. 全部個湯都好似熱水咁. 味道係要靠你個"餸", 叫左沙嗲牛. 所以我覺得夠味, 同事叫左個午香肉丁, 佢話只感到辣味. 個湯完全無味. 不過個烏冬有點林. 入口即溶個隻. 無左個種un度. 奄列配波蘿包, 佢本身都會有牛油配上, 若嫌不夠加多$3 會幫你放一塊係包裡面. 個奄列好味. 夠熱, 但有點油. 個包反而凍左, 但由於佢放左係個奄列上面, 所以個底重有餘溫. 再配埋個牛油. 正. 但食到一半已經覺得好飽.初初黎個粉時, 同事重嫌個粉少, 但尾後才發現呢個餐好夠食. 食完好飽. 下次可以唔駛叫個粉, 直接食奄列加波蘿包都夠晒. 最後講埋我個杯熱檸水. 檸檬唔澀. 食完雖然唔係話好好味. 但至少將我對金鳳以前留下的印像一掃而空, 有機會日後會再黎.  continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2017-11-04
215 views
蛋撻 $6 @ 金鳳茶餐廳金鳳茶餐廳既蛋撻同奶茶一向都幾出名,今次先講佢既蛋撻😂。比平時既蛋撻size較細🖑,酥皮牛油香幾重,蛋漿偏甜,結論係又未算話好食到不得了果種🙈🙈。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2017-10-22
528 views
未食過咁難食既茶餐廳,唔明點解仲咁多人排隊!食左一個雞絲米粉、蛋火腿奄列同餐包,屋企人叫左個菠蘿油。雞絲米粉:雞絲係鞋既,湯無味蛋火腿奄列:好乾,仲要係凍既餐包:凍既菠蘿油:凍冰冰,又濕又淋除左奶茶係ok之外,其他完全唔得,貴夾唔好食,侍應既態度仲要好差! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2017-10-19
452 views
每次到香港都会食一次菠萝油,不是金华,就是金凤,这次在港岛,继续金凤,虽然来之前刚食完瑞记咖啡,所以来到也不是很饿。下午三点几来到,照例排队10分钟,依旧各国游客云集,其中有好多本地人带外国人过来。我哋又坐翻上次嘅双人卡座,点翻上次嘅菠萝油、蛋挞、鸡批、奶茶和柠茶。可能是不饿,抑或是东西不够热,感觉没有上次好食。但鸡批依然赢广州九条街,毕竟真材实料。菠萝油也很OK,虽然也是不够热。奶茶是当日下午第二杯,有点麻木了。蛋挞就比较普通了。因为下午已经吃过西多士,就冇再点。虽然冇上次好,仲係比广州嘅茶记好好多。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)